Zero's Subs - 12" Grinder Sandwich has a very high-calorie, very high-carb, very high-fat and very high-protein content.
The food contains 94g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 42 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 73, for Zero's Subs - 12" Grinder Sandwich, and we advise that this food in moderation.
Calories from Protein | 16% | |
Calories from Fat | 49% | |
Calories from Carbs | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 94 g | 31.3% | ||
Dietary Fiber | 6 g | 24% | ||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 42 g | 84% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 59 g | 90.8% | ||
Saturated Fat | 22 g | 110% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1062 Calories from Fat 529
% Daily Value *
Total Fat 59 g 90.8%
Saturated Fat 22 g 110%
Trans Fat 0 g
Cholesterol 126 mg 42%
Sodium 2935 mg 122.3%
Total Carbohydrates 94 g 31.3%
Dietary Fiber 6 g24%
Sugars 0 g
Protein 42 g 84%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 520
Protein 19 g | Carbs 73 g | Fat 19 g
Per 100g | Calories 1230
Protein 89 g | Carbs 107 g | Fat 49 g
Per 100g | Calories 890
Protein 73 g | Carbs 90 g | Fat 26 g
Per 100g | Calories 620
Protein 47 g | Carbs 45 g | Fat 28 g
Per 100g | Calories 411
Protein 12 g | Carbs 48 g | Fat 19 g
Per 100g | Calories 488
Protein 21 g | Carbs 48 g | Fat 25 g
Per 100g | Calories 733
Protein 34 g | Carbs 102 g | Fat 24 g
Per 100g | Calories 822
Protein 24 g | Carbs 96 g | Fat 39 g