Zatarains Dirty rice and beef has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin B12.
The food contains 29g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 16.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Zatarains Dirty rice and beef has been given a composite ranking of 42, and in moderation.
Calories from Protein | 20% | |
Calories from Fat | 44% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 400 IU | 8% | ||
Vitamin C | 6 mg | 10% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.14 mg | 0.47% | ||
Thiamin | 0.04 mg | 2.5% | ||
Riboflavin | 0.16 mg | 9.3% | ||
Niacin | 3.4 mg | 17% | ||
Vitamin B6 | 0.19 mg | 9.5% | ||
Folate | 6 mcg | 1.5% | ||
Vitamin B12 | 1.8 mcg | 29.5% | ||
Pantothenic Acid | 0.28 mg | 2.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 26 mg | 2.6% | ||
Iron | 2.3 mg | 13% | ||
Magnesium | 13.6 mg | 3.4% | ||
Phosphorus | 103 mg | 10.3% | ||
Potassium | 197.3 mg | 5.6% | ||
Sodium | 672.2 mg | 28% | ||
Zinc | 2.9 mg | 19.5% | ||
Copper | 0.06 mg | 2.8% | ||
Manganese | 0.01 mg | 0.6% | ||
Selenium | 11.9 mcg | 17% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29 g | 9.7% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 16.4 g | 32.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.6 g | 24% | ||
Saturated Fat | 6.3 g | 31.5% | ||
Monounsaturated Fat | 6.8 g | |||
Polyunsaturated Fat | 0.6 g |
Serving size
Amount Per Serving
Calories 330 Calories from Fat 0
% Daily Value *
Total Fat 15.6 g 24%
Saturated Fat 6.3 g 31.5%
Trans Fat
Cholesterol 56.7 mg 18.9%
Sodium 672.2 mg 28%
Total Carbohydrates 29 g 9.7%
Dietary Fiber 1 g4%
Sugars 0 g
Protein 16.4 g 32.8%
Vitamin A 8% Vitamin C 10%
Calcium 2.6% Iron 13%
*Based on a 2000 Calorie diet
Per 100g | Calories 166
Protein 5.3 g | Carbs 21.6 g | Fat 6.4 g
Per 100g | Calories 166
Protein 5.3 g | Carbs 21.6 g | Fat 6.4 g
Per Serving | Calories 280
Protein 15.5 g | Carbs 17.2 g | Fat 15.9 g
Per Serving | Calories 247
Protein 22.5 g | Carbs 3.2 g | Fat 15.6 g
Per Serving | Calories 90
Protein 9 g | Carbs 1.3 g | Fat 0.5 g
Per Serving | Calories 188
Protein 17.3 g | Carbs 10.5 g | Fat 8.9 g
Per Serving | Calories 148
Protein 19.5 g | Carbs 12.9 g | Fat 1.8 g