Zatar Chicken with Onions & Sweet Potatoes Recipe has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin A.
The food contains 19g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 31 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 52, for Zatar Chicken with Onions & Sweet Potatoes Recipe, and we advise that this food in moderation.
Calories from Protein | 46% | |
Calories from Fat | 26% | |
Calories from Carbs | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19 g | 6.3% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 31 g | 62% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8 g | 12.3% | ||
Saturated Fat | 2 g | 10% |
Serving size
Amount Per Serving
Calories 270 Calories from Fat 70
% Daily Value *
Total Fat 8 g 12.3%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 95 mg 31.7%
Sodium 540 mg 22.5%
Total Carbohydrates 19 g 6.3%
Dietary Fiber 3 g12%
Sugars 4 g
Protein 31 g 62%
Vitamin A 230% Vitamin C 6%
Calcium 6% Iron 15%
*Based on a 2000 Calorie diet
Per Serving | Calories 280
Protein 23 g | Carbs 40 g | Fat 3.5 g
Per Serving | Calories 169
Protein 9.9 g | Carbs 29.1 g | Fat 1.9 g
Per Serving | Calories 390
Protein 45 g | Carbs 22 g | Fat 13 g
Per Serving | Calories 480
Protein 46 g | Carbs 36 g | Fat 17 g
Per Serving | Calories 110
Protein 2 g | Carbs 28 g | Fat 0 g
Per Serving | Calories 200
Protein 6 g | Carbs 22 g | Fat 10 g
Per Serving | Calories 760
Protein 42 g | Carbs 48 g | Fat 44 g
Per Serving | Calories 110
Protein 4 g | Carbs 20 g | Fat 1.5 g