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Yummy Peanut Butter & Banana - Recipe and Nutrition Facts
84

Yummy Peanut Butter & Banana Recipe

Yummy Peanut Butter & Banana has a high-calorie, high-carb, high-fat and high-protein content. It is a good source of Iron, Vitamin B6, Riboflavin, Niacin and Folate.

The food contains 58.2g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 12.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 9.34 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Based on the composite nutritive standing Yummy Peanut Butter & Banana has been given a composite ranking of 84, and on a regular basis.

Calorie Breakdown

 Calories from Protein11%
 Calories from Fat36%
 Calories from Carbs53%

Why this is good for you

  • High in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • High in Riboflavin
  • No Cholesterol
  • High in Dietary Fiber

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A485 IU9.7%
Vitamin C10.7 mg17.9%
Vitamin D20.8 IU5.2%
Vitamin E3.5 mg11.7%
Thiamin0.27 mg18.3%
Riboflavin0.37 mg21.8%
Niacin7.5 mg37.6%
Vitamin B61.1 mg54.3%
Folate97.6 mcg24.4%
Vitamin B120.78 mcg13%
Pantothenic Acid0.56 mg5.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium29 mg2.9%
Iron9.3 mg51.9%
Magnesium115.2 mg28.8%
Phosphorus213 mg21.3%
Potassium773.5 mg22.1%
Sodium333.6 mg13.9%
Zinc1.7 mg11.6%
Copper0.28 mg13.8%
Manganese0.32 mg16.1%
Selenium3.7 mcg5.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate58.2 g19.4%
Dietary Fiber7.3 g29.2%
Sugars3.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein12.5 g25%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat17.5 g26.9%
Saturated Fat3.6 g18%
Monounsaturated Fat7.8 g
Polyunsaturated Fat4.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 466 Calories from Fat 0

% Daily Value *

Total Fat 17.5 g 26.9%

Saturated Fat 3.6 g 18%

Trans Fat

Cholesterol 0 mg

Sodium 333.6 mg 13.9%

Total Carbohydrates 58.2 g 19.4%

Dietary Fiber 7.3 g29.2%

Sugars 3.6 g

Protein 12.5 g 25%

Vitamin A 9.7% Vitamin C 17.9%

Calcium 2.9% Iron 51.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=55102 Embed Table:

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