Yummy Chunky Chicken Salad has a average-calorie, average-carb, high-fat and very high-protein content. It is a good source of Vitamin B6 and Niacin.
The food contains 27.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 31.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Yummy Chunky Chicken Salad has been given a composite ranking of 73, and in moderation.
Calories from Protein | 35% | |
Calories from Fat | 34% | |
Calories from Carbs | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 75 IU | 1.5% | ||
Vitamin C | 5.5 mg | 9.2% | ||
Vitamin D | 0 IU | |||
Vitamin E | 5.2 mg | 17.2% | ||
Thiamin | 0.15 mg | 10.1% | ||
Riboflavin | 0.27 mg | 15.7% | ||
Niacin | 14 mg | 70.1% | ||
Vitamin B6 | 0.71 mg | 35.7% | ||
Folate | 15.2 mcg | 3.8% | ||
Vitamin B12 | 0.45 mcg | 7.5% | ||
Pantothenic Acid | 1.1 mg | 10.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 65 mg | 6.5% | ||
Iron | 1.8 mg | 9.8% | ||
Magnesium | 83.2 mg | 20.8% | ||
Phosphorus | 321 mg | 32.1% | ||
Potassium | 511.2 mg | 14.6% | ||
Sodium | 222 mg | 9.3% | ||
Zinc | 1.5 mg | 10.3% | ||
Copper | 0.27 mg | 13.3% | ||
Manganese | 0.48 mg | 24.2% | ||
Selenium | 22 mcg | 31.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27.1 g | 9% | ||
Dietary Fiber | 4.3 g | 17.2% | ||
Sugars | 18.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 31.2 g | 62.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.4 g | 20.6% | ||
Saturated Fat | 1.3 g | 6.5% | ||
Monounsaturated Fat | 7 g | |||
Polyunsaturated Fat | 2.6 g |
Serving size
Amount Per Serving
Calories 347 Calories from Fat 0
% Daily Value *
Total Fat 13.4 g 20.6%
Saturated Fat 1.3 g 6.5%
Trans Fat
Cholesterol 72.7 mg 24.2%
Sodium 222 mg 9.3%
Total Carbohydrates 27.1 g 9%
Dietary Fiber 4.3 g17.2%
Sugars 18.9 g
Protein 31.2 g 62.4%
Vitamin A 1.5% Vitamin C 9.2%
Calcium 6.5% Iron 9.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 336
Protein 49.5 g | Carbs 7.5 g | Fat 9.8 g
Per Serving | Calories 150
Protein 12 g | Carbs 13 g | Fat 6 g
Per Serving | Calories 231
Protein 31.1 g | Carbs 21.8 g | Fat 1.8 g
Per Serving | Calories 444
Protein 43.3 g | Carbs 62.1 g | Fat 4.4 g
Per Serving | Calories 205
Protein 12.7 g | Carbs 28.2 g | Fat 4.6 g
Per Serving | Calories 267
Protein 45.8 g | Carbs 8.1 g | Fat 4.7 g
Per Serving | Calories 319
Protein 30.6 g | Carbs 23.8 g | Fat 11.7 g
Per Serving | Calories 415
Protein 30.5 g | Carbs 48.1 g | Fat 11.1 g