Yogurt with cucumber Baz Recipe has a very high-calorie, very high-carb, very high-fat and very high-protein content.
The food contains 190.43g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 139.83 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Lebanese cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 47, for Yogurt with cucumber Baz Recipe, and we advise that this food in moderation.
Calories from Protein | 22% | |
Calories from Fat | 47% | |
Calories from Carbs | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4.6 g | 1.5% | Bottom 30% | Low |
Dietary Fiber | 0.03 g | 0.11% | Bottom 10% | Very Low |
Sugars | 4.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.4 g | 6.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.1 g | 4.8% | Bottom 30% | Low |
Saturated Fat | 2 g | 10.1% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 2461 Calories from Fat 1145
% Daily Value *
Total Fat 130.3 g 200.4%
Saturated Fat 84 g 420.1%
Trans Fat 0 g
Cholesterol 520 mg 173.3%
Sodium 1843 mg 76.8%
Total Carbohydrates 190.4 g 63.5%
Dietary Fiber 1.1 g4.4%
Sugars 188.5 g
Protein 139.8 g 279.7%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 24
Protein 2 g | Carbs 3.9 g | Fat 0.1 g
Per Serving | Calories 61
Protein 3.3 g | Carbs 6.4 g | Fat 2.7 g
Per Serving | Calories 60
Protein 0.77 g | Carbs 3.7 g | Fat 5.2 g
Per Serving | Calories 241
Protein 4.5 g | Carbs 18.4 g | Fat 17.3 g
Per Serving | Calories 278
Protein 0.51 g | Carbs 4.6 g | Fat 29.5 g
Per Serving | Calories 313
Protein 5.1 g | Carbs 56 g | Fat 7.1 g
Per Serving | Calories 278
Protein 0.51 g | Carbs 4.6 g | Fat 29.5 g