Yogurt Parfait With Crumbled Gingersnaps and Honey has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Calcium.
if( 28 != 0.0 ){?>The food contains 28g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. }else{?> It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets.}?> Its sugar content is among the bottom 20 percentile. This is if("bottom 20" == "top 10" ){?> often undesirable } elseif( "bottom 20" == "bottom" ){?>a good thing }?> for people watching their sugar intake. With 7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
if("average" == "average" ){?> Moreover }else{?> However}?>, the average fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 27, for Yogurt Parfait With Crumbled Gingersnaps and Honey, and we advise that this food in moderation.
Calories from Protein | 14% | |
Calories from Fat | 31% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28 g | 9.3% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 22 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7 g | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7 g | 10.8% | ||
Saturated Fat | 4 g | 20% |
Serving size
Amount Per Serving
Calories 204 Calories from Fat 0
% Daily Value *
Total Fat 7 g 10.8%
Saturated Fat 4 g 20%
Trans Fat
Cholesterol 24 mg 8%
Sodium 170 mg 7.1%
Total Carbohydrates 28 g 9.3%
Dietary Fiber 1 g4%
Sugars 22 g
Protein 7 g 14%
Vitamin A Vitamin C
Calcium 23.3% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 108
Protein 4.1 g | Carbs 17.8 g | Fat 2.5 g
Per Serving | Calories 103
Protein 3.4 g | Carbs 16.2 g | Fat 3.1 g
Per Serving | Calories 242
Protein 9 g | Carbs 39.2 g | Fat 6.3 g
Per Serving | Calories 368
Protein 15 g | Carbs 69 g | Fat 6 g
Per Serving | Calories 201
Protein 18 g | Carbs 4.6 g | Fat 12 g
Per Serving | Calories 197
Protein 3.7 g | Carbs 36.6 g | Fat 4.6 g
Per Serving | Calories 291
Protein 1.3 g | Carbs 52.3 g | Fat 9.8 g
Per Serving | Calories 47
Protein 0.8 g | Carbs 6.1 g | Fat 2.3 g