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WW sweet Wholewheat pasta - Recipe and Nutrition Facts
67

WW sweet Wholewheat pasta Recipe

WW sweet Wholewheat pasta has a very high-calorie, very high-carb, high-fat and high-protein content. It is a good source of Vitamin B6, Vitamin C and Riboflavin.

The food contains 95.6g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 22.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 67, for WW sweet Wholewheat pasta, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein14%
 Calories from Fat28%
 Calories from Carbs58%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • Very high in Vitamin C
  • High in Riboflavin
  • Very high in Dietary Fiber
  • Low in Sodium

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A925 IU18.5%
Vitamin C96.1 mg160.1%
Vitamin D26 IU6.5%
Vitamin E3.7 mg12.3%
Thiamin0.14 mg9.5%
Riboflavin0.36 mg21.2%
Niacin1.1 mg5.4%
Vitamin B60.5 mg24.8%
Folate65.2 mcg16.3%
Vitamin B120.5 mcg8.3%
Pantothenic Acid1.2 mg11.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium60 mg6%
Iron1.5 mg8.6%
Magnesium29.2 mg7.3%
Phosphorus168 mg16.8%
Potassium442.7 mg12.6%
Sodium69.1 mg2.9%
Zinc1.1 mg7.4%
Copper0.13 mg6.4%
Manganese0.3 mg15.1%
Selenium16.5 mcg23.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate95.6 g31.9%
Dietary Fiber16.9 g67.6%
Sugars2.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein22.8 g45.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat20.9 g32.2%
Saturated Fat3.8 g19%
Monounsaturated Fat12.1 g
Polyunsaturated Fat2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 628 Calories from Fat 0

% Daily Value *

Total Fat 20.9 g 32.2%

Saturated Fat 3.8 g 19%

Trans Fat

Cholesterol 212.5 mg 70.8%

Sodium 69.1 mg 2.9%

Total Carbohydrates 95.6 g 31.9%

Dietary Fiber 16.9 g67.6%

Sugars 2.6 g

Protein 22.8 g 45.6%

Vitamin A 18.5% Vitamin C 160.1%

Calcium 6% Iron 8.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=118960 Embed Table:

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