Wolf Hash-Home Fries with Pastrami, Corned Beef, and Salami Tidbits has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Iron and Vitamin C.
The food contains 26g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 11 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 5.4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Wolf Hash-Home Fries with Pastrami, Corned Beef, and Salami Tidbits has been given a composite ranking of 75, and in moderation.
Calories from Protein | 11% | |
Calories from Fat | 63% | |
Calories from Carbs | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 100 mg | 10% | ||
Iron | 5.4 mg | 30% | ||
Potassium | 830 mg | 23.7% | ||
Sodium | 640 mg | 26.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26 g | 8.7% | ||
Dietary Fiber | 6 g | 24% | ||
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11 g | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 28 g | 43.1% | ||
Saturated Fat | 1 g | 5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 400 Calories from Fat 250
% Daily Value *
Total Fat 28 g 43.1%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 45 mg 15%
Sodium 640 mg 26.7%
Total Carbohydrates 26 g 8.7%
Dietary Fiber 6 g24%
Sugars 1 g
Protein 11 g 22%
Vitamin A Vitamin C 35%
Calcium 10% Iron 30%
*Based on a 2000 Calorie diet
Per Serving | Calories 260
Protein 8 g | Carbs 18 g | Fat 18 g
Per Serving | Calories 170
Protein 12 g | Carbs 7 g | Fat 10 g
Per Serving | Calories 150
Protein 5 g | Carbs 25 g | Fat 3.5 g
Per Serving | Calories 260
Protein 7 g | Carbs 10 g | Fat 22 g
Per Serving | Calories 250
Protein 23 g | Carbs 26 g | Fat 7 g
Per Serving | Calories 330
Protein 29 g | Carbs 37 g | Fat 6 g
Per Serving | Calories 220
Protein 20 g | Carbs 12 g | Fat 10 g
Per Serving | Calories 460
Protein 38 g | Carbs 58 g | Fat 8 g