Windsor Foods - Naples Cut Eggplant has a average-calorie, average-carb, average-fat and low-protein content.
The food contains 19.99g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 64, for Windsor Foods - Naples Cut Eggplant, and we advise that this food in moderation.
Calories from Protein | 0% | |
Calories from Fat | 54% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 458.6 mg | 19.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20 g | 6.7% | Mid 40% | Average |
Dietary Fiber | 1.2 g | 4.7% | Mid 40% | Average |
Sugars | 2.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.6 g | 16.3% | Top 30% | High |
Saturated Fat | 1.8 g | 8.8% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 160 Calories from Fat 81
% Daily Value *
Total Fat 9 g 13.8%
Saturated Fat 1.5 g 7.5%
Trans Fat
Cholesterol 0 mg
Sodium 390 mg 16.3%
Total Carbohydrates 17 g 5.7%
Dietary Fiber 1 g4%
Sugars 2 g
Protein 0 g
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 111
Protein 5 g | Carbs 10.1 g | Fat 7.6 g
Per 100g | Calories 167
Protein 8 g | Carbs 8 g | Fat 11.5 g
Per 100g | Calories 123
Protein 4.2 g | Carbs 12.7 g | Fat 6.3 g
Per 100g | Calories 163
Protein 2.1 g | Carbs 10.6 g | Fat 13.4 g
Per 100g | Calories 188
Protein 0 g | Carbs 21.2 g | Fat 10.6 g
Per 100g | Calories 106
Protein 0 g | Carbs 19.5 g | Fat 1.8 g
Per 100g | Calories 212
Protein 0 g | Carbs 20 g | Fat 12.9 g
Per 100g | Calories 170
Protein 0 g | Carbs 31.2 g | Fat 2.8 g