Whole Foods Market - Eggplant Rollatini has a average-calorie, low-carb, average-fat and average-protein content.
The food contains 8.02g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.02 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Whole Foods Market - Eggplant Rollatini has been given a composite ranking of 61, and in moderation.
Calories from Protein | 19% | |
Calories from Fat | 62% | |
Calories from Carbs | 19% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 288.6 mg | 12% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8 g | 2.7% | Mid 40% | Average |
Dietary Fiber | 1.6 g | 6.4% | Mid 40% | Average |
Sugars | 2.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8 g | 16% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.5 g | 17.8% | Top 30% | High |
Saturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 520 Calories from Fat 324
% Daily Value *
Total Fat 36 g 55.4%
Saturated Fat 0 g
Trans Fat
Cholesterol 100 mg 33.3%
Sodium 900 mg 37.5%
Total Carbohydrates 25 g 8.3%
Dietary Fiber 5 g20%
Sugars 8 g
Protein 25 g 50%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 106
Protein 12.3 g | Carbs 12 g | Fat 2.5 g
Per 100g | Calories 159
Protein 11.1 g | Carbs 13.1 g | Fat 7.3 g
Per 100g | Calories 111
Protein 5 g | Carbs 10.1 g | Fat 7.6 g
Per 100g | Calories 188
Protein 0 g | Carbs 20 g | Fat 10.6 g
Per 100g | Calories 599
Protein 20 g | Carbs 20 g | Fat 49.9 g
Per 100g | Calories 46
Protein 1 g | Carbs 11.2 g | Fat 0 g
Per 100g | Calories 321
Protein 0 g | Carbs 78.6 g | Fat 0 g
Per 100g | Calories 317
Protein 3.5 g | Carbs 47.6 g | Fat 12.3 g