Willy Wonka Mashed Potatoes has a average-calorie, high-carb, average-fat and average-protein content. It is a good source of Iron, Vitamin B6, Vitamin C, Thiamin, Niacin and Folate.
The food contains 57.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 3.78 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Based on the composite nutritive standing Willy Wonka Mashed Potatoes has been given a composite ranking of 76, and in moderation.
Calories from Protein | 7% | |
Calories from Fat | 23% | |
Calories from Carbs | 70% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 350 IU | 7% | ||
Vitamin C | 52.8 mg | 88% | ||
Thiamin | 0.38 mg | 25% | ||
Niacin | 5.2 mg | 26% | ||
Vitamin B6 | 0.78 mg | 39% | ||
Folate | 224 mcg | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 90 mg | 9% | ||
Iron | 3.8 mg | 21% | ||
Magnesium | 100 mg | 25% | ||
Potassium | 1544 mg | 44.1% | ||
Sodium | 194 mg | 8.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 57.5 g | 19.2% | ||
Dietary Fiber | 9.1 g | 36.4% | ||
Sugars | 8.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.9 g | 11.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.3 g | 12.8% | ||
Saturated Fat | 5 g | 25% |
Serving size
Amount Per Serving
Calories 318 Calories from Fat 74
% Daily Value *
Total Fat 8.3 g 12.8%
Saturated Fat 5 g 25%
Trans Fat
Cholesterol 20 mg 6.7%
Sodium 194 mg 8.1%
Total Carbohydrates 57.5 g 19.2%
Dietary Fiber 9.1 g36.4%
Sugars 8.7 g
Protein 5.9 g 11.8%
Vitamin A 7% Vitamin C 88%
Calcium 9% Iron 21%
*Based on a 2000 Calorie diet
Per Serving | Calories 76
Protein 3 g | Carbs 12.5 g | Fat 1.7 g
Per Serving | Calories 448
Protein 12.3 g | Carbs 56.3 g | Fat 20.3 g
Per Serving | Calories 228
Protein 4.6 g | Carbs 37.5 g | Fat 7.2 g
Per Serving | Calories 374
Protein 9.2 g | Carbs 56.1 g | Fat 13.6 g
Per Serving | Calories 76
Protein 3 g | Carbs 12.5 g | Fat 1.7 g
Per Serving | Calories 150
Protein 4.9 g | Carbs 15.2 g | Fat 8.2 g
Per Serving | Calories 215
Protein 2.9 g | Carbs 39.1 g | Fat 5.7 g
Per Serving | Calories 228
Protein 4.6 g | Carbs 37.5 g | Fat 7.2 g