Whos Your Daddy GF Veggie Burger has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A.
The food contains 28.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 8.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 58, for Whos Your Daddy GF Veggie Burger, and we advise that this food in moderation.
Calories from Protein | 14% | |
Calories from Fat | 41% | |
Calories from Carbs | 45% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1655 IU | 33.1% | ||
Vitamin C | 10 mg | 16.7% | ||
Vitamin D | 20 IU | 5% | ||
Vitamin E | 1.1 mg | 3.8% | ||
Thiamin | 0.05 mg | 3.4% | ||
Riboflavin | 0.12 mg | 6.8% | ||
Niacin | 0.58 mg | 2.9% | ||
Vitamin B6 | 0.2 mg | 9.8% | ||
Folate | 27.6 mcg | 6.9% | ||
Vitamin B12 | 0.24 mcg | 4% | ||
Pantothenic Acid | 0.19 mg | 1.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 53 mg | 5.3% | ||
Iron | 1.9 mg | 10.5% | ||
Magnesium | 13.2 mg | 3.3% | ||
Phosphorus | 84 mg | 8.4% | ||
Potassium | 301.8 mg | 8.6% | ||
Sodium | 316 mg | 13.2% | ||
Zinc | 0.48 mg | 3.2% | ||
Copper | 0.06 mg | 2.9% | ||
Manganese | 0.11 mg | 5.4% | ||
Selenium | 0.35 mcg | 0.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28.3 g | 9.4% | ||
Dietary Fiber | 4.6 g | 18.4% | ||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.8 g | 17.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.5 g | 17.7% | ||
Saturated Fat | 2 g | 10% | ||
Monounsaturated Fat | 7 g | |||
Polyunsaturated Fat | 1.2 g |
Serving size
Amount Per Serving
Calories 246 Calories from Fat 0
% Daily Value *
Total Fat 11.5 g 17.7%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 92.5 mg 30.8%
Sodium 316 mg 13.2%
Total Carbohydrates 28.3 g 9.4%
Dietary Fiber 4.6 g18.4%
Sugars 2 g
Protein 8.8 g 17.6%
Vitamin A 33.1% Vitamin C 16.7%
Calcium 5.3% Iron 10.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 246
Protein 7.2 g | Carbs 33.9 g | Fat 7.2 g
Per Serving | Calories 212
Protein 22.2 g | Carbs 24.6 g | Fat 4.9 g
Per Serving | Calories 175
Protein 6.4 g | Carbs 27.3 g | Fat 4.6 g
Per Serving | Calories 163
Protein 17.1 g | Carbs 24.5 g | Fat 0.5 g
Per Serving | Calories 119
Protein 3.8 g | Carbs 10.9 g | Fat 6.5 g
Per Serving | Calories 439
Protein 17.5 g | Carbs 33.9 g | Fat 32.3 g
Per Serving | Calories 296
Protein 11.4 g | Carbs 59 g | Fat 2.2 g
Per Serving | Calories 149
Protein 5.3 g | Carbs 0.4 g | Fat 12.6 g