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Whole Wheat Banana & Blueberry Waffles - Recipe and Nutrition Facts
75

Whole Wheat Banana & Blueberry Waffles Recipe

Whole Wheat Banana & Blueberry Waffles has a very high-calorie, very high-carb, low-fat and very high-protein content. It is a good source of Calcium, Vitamin B6, Vitamin C, Thiamin, Riboflavin and Folate.

The food contains 133.5g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 40.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Breakfast.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 75, for Whole Wheat Banana & Blueberry Waffles, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein23%
 Calories from Fat3%
 Calories from Carbs74%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • High in Vitamin C
  • Very high in Riboflavin
  • High in Thiamin
  • Very low in Cholesterol

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A485 IU9.7%
Vitamin C13.7 mg22.8%
Vitamin D74.8 IU18.7%
Vitamin E0.8 mg2.7%
Thiamin0.38 mg25.1%
Riboflavin0.55 mg32.5%
Niacin2.9 mg14.4%
Vitamin B60.8 mg39.9%
Folate91.6 mcg22.9%
Vitamin B120.7 mcg11.6%
Pantothenic Acid1.1 mg11.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium442 mg44.2%
Iron2 mg11.3%
Magnesium64 mg16%
Phosphorus247 mg24.7%
Potassium837.7 mg23.9%
Sodium233.6 mg9.7%
Zinc1.2 mg8.1%
Copper0.21 mg10.4%
Manganese0.47 mg23.6%
Selenium16 mcg22.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate133.5 g44.5%
Dietary Fiber12 g48%
Sugars51.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein40.9 g81.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2.6 g4%
Saturated Fat0.8 g4%
Monounsaturated Fat0.4 g
Polyunsaturated Fat0.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 690 Calories from Fat 0

% Daily Value *

Total Fat 2.6 g 4%

Saturated Fat 0.8 g 4%

Trans Fat

Cholesterol 3.7 mg 1.2%

Sodium 233.6 mg 9.7%

Total Carbohydrates 133.5 g 44.5%

Dietary Fiber 12 g48%

Sugars 51.2 g

Protein 40.9 g 81.8%

Vitamin A 9.7% Vitamin C 22.8%

Calcium 44.2% Iron 11.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2271900 Embed Table:

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