Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
Whole Wheat Apricot Muffins 1 - Recipe and Nutrition Facts
48

Whole Wheat Apricot Muffins 1 Recipe

Whole Wheat Apricot Muffins 1 has a average-calorie, average-carb, average-fat and average-protein content.

With 3.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

It belongs to European cuisine.

Based on the composite nutritive standing Whole Wheat Apricot Muffins 1 has been given a composite ranking of 48, and in moderation.

Calorie Breakdown

 Calories from Protein8%
 Calories from Fat24%
 Calories from Carbs67%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium37 mg3.7%
Iron1.1 mg6.1%
Sodium221 mg9.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate29 g9.7%
Dietary Fiber1.9 g7.6%

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.6 g7.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.7 g7.2%
Saturated Fat2.6 g13%
Monounsaturated Fat1.3 g
Polyunsaturated Fat0.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 167 Calories from Fat 42

% Daily Value *

Total Fat 4.7 g 7.2%

Saturated Fat 2.6 g 13%

Trans Fat

Cholesterol 29 mg 9.7%

Sodium 221 mg 9.2%

Total Carbohydrates 29 g 9.7%

Dietary Fiber 1.9 g7.6%

Sugars

Protein 3.6 g 7.2%

Vitamin A Vitamin C

Calcium 3.7% Iron 6.1%

*Based on a 2000 Calorie diet

Source: http://www.myrecipes.com/recipe/whole-wheat-apricot-muffins-10000000780370/ Embed Table:

Related Searches

75

Whole Wheat English Muffins 1

Per Serving | Calories 248
Protein 7.4 g | Carbs 41.8 g | Fat 6.2 g

38

Basic Whole Wheat Muffins

Per Serving | Calories 335
Protein 9.3 g | Carbs 56.1 g | Fat 10 g

44

Wegmans - Whole wheat raisin bran..

Per 100g | Calories 290
Protein 5 g | Carbs 44 g | Fat 12 g

77

HUHDS - Whole Wheat Chocolate Muffin

Per 100g | Calories 290
Protein 6 g | Carbs 39 g | Fat 14 g

73

Cranberry-Chocolate Crumble 1

Per Serving | Calories 305
Protein 2.5 g | Carbs 58.6 g | Fat 7.6 g

43

Roast Turkey and Mushroom Pasta with..

Per Serving | Calories 458
Protein 41.9 g | Carbs 44.7 g | Fat 12.2 g

62

Beet and Arugula Salad with..

Per Serving | Calories 50
Protein 2.7 g | Carbs 6.2 g | Fat 1.8 g

76

Apricot Sticky Muffins 2

Per Serving | Calories 189
Protein 4.6 g | Carbs 33.1 g | Fat 4.3 g