White Chocolate Frozen-Yogurt with Raspberry Swirl Recipe has a very high-calorie, very high-carb, very high-fat and high-protein content.
The food contains 132.36g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 18.36 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 36, for White Chocolate Frozen-Yogurt with Raspberry Swirl Recipe, and we advise that this food in moderation.
Calories from Protein | 7% | |
Calories from Fat | 45% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29.8 g | 9.9% | Top 30% | High |
Dietary Fiber | 0.18 g | 0.72% | Bottom 30% | Low |
Sugars | 28.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.1 g | 8.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.3 g | 19% | Mid 40% | Average |
Saturated Fat | 7.5 g | 37.3% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1078 Calories from Fat 482
% Daily Value *
Total Fat 54.8 g 84.3%
Saturated Fat 33.1 g 165.6%
Trans Fat 0 g
Cholesterol 41 mg 13.7%
Sodium 265 mg 11%
Total Carbohydrates 132.4 g 44.1%
Dietary Fiber 0.8 g3.2%
Sugars 126.4 g
Protein 18.4 g 36.7%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 210
Protein 3 g | Carbs 39 g | Fat 5 g
Per 100g | Calories 210
Protein 3 g | Carbs 39 g | Fat 5 g
Per Serving | Calories 125
Protein 2.6 g | Carbs 23.6 g | Fat 2.7 g
Per Serving | Calories 111
Protein 3 g | Carbs 19.3 g | Fat 2.7 g
Per Serving | Calories 258
Protein 5.7 g | Carbs 10.5 g | Fat 21.3 g
Per Serving | Calories 312
Protein 4.3 g | Carbs 35.9 g | Fat 17.3 g