White Chocolate and Passion Fruit Cheesecake has a high-calorie, average-carb, very high-fat and average-protein content. It is a good source of Vitamin A.
The food contains 32.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 8.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Dessert.
Based on the composite nutritive standing White Chocolate and Passion Fruit Cheesecake has been given a composite ranking of 22, and sparingly.
Calories from Protein | 7% | |
Calories from Fat | 66% | |
Calories from Carbs | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1200 IU | 24% | ||
Vitamin C | 7.8 mg | 13% | ||
Thiamin | 0.03 mg | 2% | ||
Niacin | 2.2 mg | 11% | ||
Vitamin B6 | 0.08 mg | 4% | ||
Folate | 36 mcg | 9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 130 mg | 13% | ||
Iron | 1.6 mg | 9% | ||
Magnesium | 20 mg | 5% | ||
Potassium | 196 mg | 5.6% | ||
Sodium | 223 mg | 9.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32.8 g | 10.9% | ||
Dietary Fiber | 2.6 g | 10.4% | ||
Sugars | 19.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.3 g | 16.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 35.5 g | 54.6% | ||
Saturated Fat | 19.9 g | 99.5% |
Serving size
Amount Per Serving
Calories 474 Calories from Fat 319
% Daily Value *
Total Fat 35.5 g 54.6%
Saturated Fat 19.9 g 99.5%
Trans Fat
Cholesterol 151 mg 50.3%
Sodium 223 mg 9.3%
Total Carbohydrates 32.8 g 10.9%
Dietary Fiber 2.6 g10.4%
Sugars 19.8 g
Protein 8.3 g 16.6%
Vitamin A 24% Vitamin C 13%
Calcium 13% Iron 9%
*Based on a 2000 Calorie diet
Per Serving | Calories 280
Protein 5.1 g | Carbs 48.8 g | Fat 8.5 g
Per 100g | Calories 400
Protein 15.7 g | Carbs 60 g | Fat 11.4 g
Per Serving | Calories 131
Protein 1.6 g | Carbs 21.3 g | Fat 2 g
Per Serving | Calories 315
Protein 4.8 g | Carbs 39 g | Fat 17.1 g
Per Serving | Calories 493
Protein 6.3 g | Carbs 64.4 g | Fat 23.7 g
Per Serving | Calories 677
Protein 8.1 g | Carbs 82.9 g | Fat 35.6 g
Per Serving | Calories 521
Protein 8.2 g | Carbs 41.9 g | Fat 37.3 g
Per Serving | Calories 387
Protein 5.7 g | Carbs 63.4 g | Fat 12.5 g