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Whey protein , banana cinnamon shake - Recipe and Nutrition Facts
87

Whey protein, banana cinnamon shake Recipe

Whey protein, banana cinnamon shake has a average-calorie, average-carb, low-fat and very high-protein content. It is a good source of Calcium and Vitamin B6.

The food contains 22.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 26 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Ideally consumed as a Beverage.

Based on the composite nutritive standing Whey protein, banana cinnamon shake has been given a composite ranking of 87, and on a regular basis.

Calorie Breakdown

 Calories from Protein52%
 Calories from Fat2%
 Calories from Carbs45%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • No Cholesterol
  • Very low in Saturated Fat
  • High in Dietary Fiber
  • Very high in Calcium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A75 IU1.5%
Vitamin C8.1 mg13.5%
Vitamin D0 IU
Vitamin E0.18 mg0.6%
Thiamin0.04 mg2.4%
Riboflavin0.08 mg4.6%
Niacin0.46 mg2.3%
Vitamin B60.41 mg20.7%
Folate14.8 mcg3.7%
Vitamin B120 mcg
Pantothenic Acid0.18 mg1.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium392 mg39.2%
Iron2.8 mg15.5%
Magnesium26 mg6.5%
Phosphorus18 mg1.8%
Potassium693.3 mg19.8%
Sodium157.2 mg6.6%
Zinc0.24 mg1.6%
Copper0.1 mg5.2%
Manganese1.2 mg61.9%
Selenium0.84 mcg1.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate22.4 g7.5%
Dietary Fiber5.3 g21.2%
Sugars0.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein26 g52%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat0.5 g0.77%
Saturated Fat0.2 g1%
Monounsaturated Fat0.1 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 190 Calories from Fat 0

% Daily Value *

Total Fat 0.5 g 0.77%

Saturated Fat 0.2 g 1%

Trans Fat

Cholesterol 0 mg

Sodium 157.2 mg 6.6%

Total Carbohydrates 22.4 g 7.5%

Dietary Fiber 5.3 g21.2%

Sugars 0.1 g

Protein 26 g 52%

Vitamin A 1.5% Vitamin C 13.5%

Calcium 39.2% Iron 15.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=314974 Embed Table:

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