Wendy's - Wild Berry Frosty Shake, without whipped cream has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 28.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 2.78 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Wendy's - Wild Berry Frosty Shake, without whipped cream has been given a composite ranking of 36, and in moderation.
Calories from Protein | 8% | |
Calories from Fat | 16% | |
Calories from Carbs | 77% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28.1 g | 9.4% | Mid 40% | Average |
Dietary Fiber | 0.43 g | 1.7% | Mid 40% | Average |
Sugars | 24.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.8 g | 5.6% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.6 g | 4% | Mid 40% | Average |
Saturated Fat | 1.7 g | 8.5% | Mid 40% | Average |
Total Trans Fatty Acids | 0.1 g |
Serving size
Amount Per Serving
Calories 478 Calories from Fat 75
% Daily Value *
Total Fat 8.3 g 12.8%
Saturated Fat 5.5 g 27.5%
Trans Fat 0.3 g
Cholesterol 35 mg 11.7%
Sodium 159 mg 6.6%
Total Carbohydrates 90.8 g 30.3%
Dietary Fiber 1.4 g5.6%
Sugars 79.7 g
Protein 9 g 18%
Vitamin A Vitamin C
Calcium 34.7% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 171
Protein 2.5 g | Carbs 34.7 g | Fat 2.5 g
Per 100g | Calories 161
Protein 2.5 g | Carbs 31.7 g | Fat 2.5 g
Per 100g | Calories 293
Protein 4.2 g | Carbs 34.1 g | Fat 17.3 g
Per 100g | Calories 328
Protein 4.1 g | Carbs 35.3 g | Fat 20.5 g
Per 100g | Calories 171
Protein 2.5 g | Carbs 34.7 g | Fat 2.5 g
Per 100g | Calories 161
Protein 2.5 g | Carbs 31.7 g | Fat 2.5 g
Per 100g | Calories 140
Protein 3.5 g | Carbs 23.4 g | Fat 3.7 g
Per 100g | Calories 317
Protein 14.8 g | Carbs 18.3 g | Fat 20.5 g