Wendy's - Jr. Bacon Cheeseburger has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 20.61g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 12.12 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 38, for Wendy's - Jr. Bacon Cheeseburger, and we advise that this food in moderation.
Calories from Protein | 21% | |
Calories from Fat | 43% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 242.4 IU | 4.8% | Top 30% | High |
Vitamin C | 5.5 mg | 9.1% | Top 30% | High |
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 90.9 mg | 9.1% | Top 30% | High |
Iron | 2.2 mg | 12.1% | Top 30% | High |
Sodium | 539.4 mg | 22.5% | Top 30% | High |
Fluoride | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.6 g | 6.9% | Mid 40% | Average |
Dietary Fiber | 1.2 g | 4.8% | Mid 40% | Average |
Sugars | 3.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.1 g | 24.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.9 g | 16.8% | Mid 40% | Average |
Saturated Fat | 4.2 g | 21.2% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 230 Calories from Fat 98
% Daily Value *
Total Fat 10.9 g 16.8%
Saturated Fat 4.2 g 21.2%
Trans Fat 0 g
Cholesterol 33.3 mg 11.1%
Sodium 539.4 mg 22.5%
Total Carbohydrates 20.6 g 6.9%
Dietary Fiber 1.2 g4.8%
Sugars 3.6 g
Protein 12.1 g 24.2%
Vitamin A 4.8% Vitamin C 9.1%
Calcium 9.1% Iron 12.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 196
Protein 9.5 g | Carbs 20.7 g | Fat 8.9 g
Per 100g | Calories 231
Protein 12 g | Carbs 29.1 g | Fat 7.7 g
Per 100g | Calories 219
Protein 14 g | Carbs 21.9 g | Fat 8.8 g
Per 100g | Calories 198
Protein 12.4 g | Carbs 21.7 g | Fat 6.9 g
Per 100g | Calories 239
Protein 16.1 g | Carbs 12.2 g | Fat 14.1 g
Per 100g | Calories 282
Protein 15.8 g | Carbs 18.9 g | Fat 15.9 g
Per 100g | Calories 295
Protein 13.8 g | Carbs 17.1 g | Fat 18.9 g
Per 100g | Calories 280
Protein 12.8 g | Carbs 16.7 g | Fat 17.9 g
Per 100g | Calories 240
Protein 13.2 g | Carbs 26.4 g | Fat 9.3 g
Per 100g | Calories 231
Protein 12 g | Carbs 29.1 g | Fat 7.7 g
Per 100g | Calories 196
Protein 9.5 g | Carbs 20.7 g | Fat 8.9 g
Per 100g | Calories 245
Protein 12.7 g | Carbs 30 g | Fat 8.2 g