Welch's Fruit Snacks - Fruit N Yogurt Snack has a high-calorie, very high-carb, average-fat and average-protein content. It is a good source of Calcium, Vitamin A, Vitamin C and Vitamin D.
The food contains 76.67g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 3.33 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 23, for Welch's Fruit Snacks - Fruit N Yogurt Snack, and we advise that this food sparingly.
Calories from Protein | 4% | |
Calories from Fat | 16% | |
Calories from Carbs | 81% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 4166.7 IU | 83.3% | Top 10% | Very High |
Vitamin C | 200 mg | 333.3% | Top 10% | Very High |
Vitamin D | 333.3 IU | 83.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 333.3 mg | 33.3% | Top 10% | Very High |
Iron | 1.2 mg | 6.7% | Mid 40% | Average |
Sodium | 83.3 mg | 3.5% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 76.7 g | 25.6% | Top 30% | High |
Sugars | 63.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.3 g | 6.7% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.7 g | 10.3% | Mid 40% | Average |
Saturated Fat | 5 g | 25% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 110 Calories from Fat 15
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 1.5 g 7.5%
Trans Fat
Cholesterol
Sodium 25 mg 1%
Total Carbohydrates 23 g 7.7%
Dietary Fiber
Sugars 19 g
Protein 1 g 2%
Vitamin A 25% Vitamin C 100%
Calcium 10% Iron 2%
*Based on a 2000 Calorie diet
Per 100g | Calories 404
Protein 3.5 g | Carbs 64.9 g | Fat 14 g
Per 100g | Calories 100
Protein 3.5 g | Carbs 17.6 g | Fat 1.2 g
Per 100g | Calories 357
Protein 7.1 g | Carbs 66.7 g | Fat 7.1 g
Per 100g | Calories 357
Protein 7.1 g | Carbs 69 g | Fat 7.1 g
Per 100g | Calories 325
Protein 2.5 g | Carbs 82.5 g | Fat
Per 100g | Calories 320
Protein 4 g | Carbs 76 g | Fat 0 g
Per 100g | Calories 350
Protein | Carbs 90 g | Fat