Weight Watchers Slow Cooker BBQ Turkey/Chicken Chili has a average-calorie, average-carb, low-fat and high-protein content.
The food contains 29.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 21.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Weight Watchers Slow Cooker BBQ Turkey/Chicken Chili has been given a composite ranking of 71, and in moderation.
Calories from Protein | 39% | |
Calories from Fat | 8% | |
Calories from Carbs | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 380 IU | 7.6% | ||
Vitamin C | 8 mg | 13.4% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.24 mg | 0.8% | ||
Thiamin | 0.04 mg | 2.9% | ||
Riboflavin | 0.04 mg | 2.5% | ||
Niacin | 0.62 mg | 3.1% | ||
Vitamin B6 | 0.14 mg | 7.2% | ||
Folate | 8 mcg | 2% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.14 mg | 1.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 62 mg | 6.2% | ||
Iron | 2.4 mg | 13.6% | ||
Magnesium | 19.2 mg | 4.8% | ||
Phosphorus | 25 mg | 2.5% | ||
Potassium | 213 mg | 6.1% | ||
Sodium | 656 mg | 27.3% | ||
Zinc | 0.2 mg | 1.3% | ||
Copper | 0.08 mg | 4% | ||
Manganese | 0.17 mg | 8.6% | ||
Selenium | 0.84 mcg | 1.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29.4 g | 9.8% | ||
Dietary Fiber | 9.5 g | 38% | ||
Sugars | 7.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 21.4 g | 42.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.9 g | 2.9% | ||
Saturated Fat | 0.3 g | 1.5% | ||
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 195 Calories from Fat 0
% Daily Value *
Total Fat 1.9 g 2.9%
Saturated Fat 0.3 g 1.5%
Trans Fat
Cholesterol 22.5 mg 7.5%
Sodium 656 mg 27.3%
Total Carbohydrates 29.4 g 9.8%
Dietary Fiber 9.5 g38%
Sugars 7.3 g
Protein 21.4 g 42.8%
Vitamin A 7.6% Vitamin C 13.4%
Calcium 6.2% Iron 13.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 270
Protein 29.5 g | Carbs 35.7 g | Fat 2.5 g
Per Serving | Calories 197
Protein 18.3 g | Carbs 16.7 g | Fat 4.3 g
Per Serving | Calories 157
Protein 16.4 g | Carbs 1.94 g | Fat 8.9 g
Per Serving | Calories 86
Protein 6.1 g | Carbs 13.8 g | Fat 0.91 g
Per Serving | Calories 362
Protein 30.6 g | Carbs 30 g | Fat 13.3 g
Per Serving | Calories 224
Protein 26.2 g | Carbs 21.4 g | Fat 3.9 g
Per Serving | Calories 196
Protein 20.3 g | Carbs 11 g | Fat 9 g
Per Serving | Calories 137
Protein 15.8 g | Carbs 6.9 g | Fat 5.8 g