Weight Watchers Points Plus Nachos has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium.
The food contains 37.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 16.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
It belongs to Mexican cuisine.
Based on the composite nutritive standing Weight Watchers Points Plus Nachos has been given a composite ranking of 71, and in moderation.
Calories from Protein | 20% | |
Calories from Fat | 34% | |
Calories from Carbs | 45% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 475 IU | 9.5% | ||
Vitamin C | 8.2 mg | 13.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.8 mg | 2.7% | ||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0.4 mg | 2% | ||
Vitamin B6 | 0.08 mg | 4% | ||
Folate | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 219 mg | 21.9% | ||
Iron | 2.7 mg | 15.1% | ||
Magnesium | 40 mg | 10% | ||
Phosphorus | 160 mg | 16% | ||
Potassium | 430 mg | 12.3% | ||
Sodium | 1 mg | 0% | ||
Zinc | 0 mg | |||
Copper | 0 mg | |||
Manganese | 0.3 mg | 15% | ||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 37.6 g | 12.5% | ||
Dietary Fiber | 6.2 g | 24.8% | ||
Sugars | 1.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 16.8 g | 33.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.7 g | 19.5% | ||
Saturated Fat | 4 g | 20% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 335 Calories from Fat 0
% Daily Value *
Total Fat 12.7 g 19.5%
Saturated Fat 4 g 20%
Trans Fat
Cholesterol 15 mg 5%
Sodium 1 mg 0%
Total Carbohydrates 37.6 g 12.5%
Dietary Fiber 6.2 g24.8%
Sugars 1.9 g
Protein 16.8 g 33.6%
Vitamin A 9.5% Vitamin C 13.6%
Calcium 21.9% Iron 15.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 100
Protein 0.4 g | Carbs 0 g | Fat 11.5 g
Per Serving | Calories 444
Protein 41.7 g | Carbs 31.8 g | Fat 16.6 g
Per Serving | Calories 349
Protein 6.1 g | Carbs 34.7 g | Fat 20.8 g
Per Serving | Calories 292
Protein 28.3 g | Carbs 33.9 g | Fat 4.2 g
Per Serving | Calories 483
Protein 30.3 g | Carbs 25.2 g | Fat 29.2 g
Per Serving | Calories 337
Protein 20.5 g | Carbs 41 g | Fat 11 g
Per Serving | Calories 275
Protein 17.1 g | Carbs 15.3 g | Fat 16.2 g
Per Serving | Calories 207
Protein 13.8 g | Carbs 16 g | Fat 11.8 g