Wegmans - Toaster Pastries Brown Sugar & Cinnamon has a high-calorie, very high-carb, average-fat and average-protein content. It is a good source of Riboflavin.
The food contains 71.19g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.81 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and high in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Wegmans - Toaster Pastries Brown Sugar & Cinnamon has been given a composite ranking of 12, and sparingly.
Calories from Protein | 4% | |
Calories from Fat | 26% | |
Calories from Carbs | 71% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 961.5 IU | 19.2% | Top 30% | High |
Vitamin C | 0 mg | |||
Thiamin | 0.3 mg | 20% | Bottom 30% | Low |
Riboflavin | 0.4 mg | 23.5% | Mid 40% | Average |
Niacin | 3.8 mg | 19% | Mid 40% | Average |
Vitamin B6 | 0.4 mg | 20% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 3.5 mg | 19.4% | Top 30% | High |
Magnesium | 0 mg | |||
Phosphorus | 76.9 mg | 7.7% | Bottom 30% | Low |
Sodium | 346.2 mg | 14.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 71.2 g | 23.7% | Top 30% | High |
Dietary Fiber | 3.8 g | 15.4% | Top 30% | High |
Sugars | 34.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.8 g | 7.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.5 g | 17.7% | Mid 40% | Average |
Saturated Fat | 2.9 g | 14.5% | Mid 40% | Average |
Total Trans Fatty Acids | 2.9 g |
Serving size
Amount Per Serving
Calories 210 Calories from Fat 54
% Daily Value *
Total Fat 6 g 9.2%
Saturated Fat 1.5 g 7.5%
Trans Fat 1.5 g
Cholesterol 0 mg
Sodium 180 mg 7.5%
Total Carbohydrates 37 g 12.3%
Dietary Fiber 2 g8%
Sugars 18 g
Protein 2 g 4%
Vitamin A 10% Vitamin C
Calcium Iron 10.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 406
Protein 6.3 g | Carbs 81.3 g | Fat 7.8 g
Per 100g | Calories 348
Protein 11.6 g | Carbs 72.5 g | Fat 0 g
Per 100g | Calories 351
Protein 3.5 g | Carbs 75.4 g | Fat 5.3 g
Per 100g | Calories 393
Protein 6.6 g | Carbs 68.9 g | Fat 11.5 g
Per 100g | Calories 203
Protein 13.2 g | Carbs 15 g | Fat 9.7 g
Per 100g | Calories 260
Protein 6.3 g | Carbs 20.5 g | Fat 17.7 g
Per 100g | Calories 41
Protein 1.6 g | Carbs 6.5 g | Fat 1.2 g
Per 100g | Calories 333
Protein 5 g | Carbs 51.7 g | Fat 13.3 g