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Wegmans - Recipes Pan-Seared Pork Tenderloin with Green Beans in Demi-Glace - Nutrition Facts
74

Pan-Seared Pork Tenderloin with Green Beans in Demi-Glace

Wegmans - Recipes - Pan-Seared Pork Tenderloin with Green Beans in Demi-Glace has a high-calorie, average-carb, high-fat and very high-protein content.

With 29 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Wegmans - Recipes - Pan-Seared Pork Tenderloin with Green Beans in Demi-Glace has been given a composite ranking of 74, and in moderation.

Calorie Breakdown

 Calories from Protein32%
 Calories from Fat39%
 Calories from Carbs29%

Why this is good for you

  • High in Dietary Fiber
  • Very high in Protein

Why this is bad for you

  • High in Cholesterol

Nutrition Facts

Serving size

Amount Per Serving

Calories 360 Calories from Fat 144

% Daily Value *

Total Fat 16 g 24.6%

Saturated Fat 3 g 15%

Trans Fat

Cholesterol 65 mg 21.7%

Sodium 480 mg 20%

Total Carbohydrates 27 g 9%

Dietary Fiber 7 g28%

Sugars

Protein 29 g 58%

Vitamin A Vitamin C

Calcium Iron

*Based on a 2000 Calorie diet

Source: http://calorielab.com/restaurants/wegmans--recipes/pan-seared-pork-tenderloin-with-green-beans-in-demi-glace/4129/53304 Embed Table:

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