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Watermelon protein shake - Recipe and Nutrition Facts
44

Watermelon protein shake Recipe

Watermelon protein shake has a average-calorie, average-carb, low-fat and very high-protein content. It is a good source of Vitamin C.

The food contains 40.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 30.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Ideally consumed as a Beverage.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 44, for Watermelon protein shake, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein40%
 Calories from Fat7%
 Calories from Carbs53%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin C
  • Low in Saturated Fat
  • Very low in Sodium

Why this is bad for you

  • High in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A310 IU6.2%
Vitamin C74.5 mg124.1%
Vitamin D0 IU
Vitamin E0.26 mg0.87%
Thiamin0.18 mg12%
Riboflavin0.11 mg6.5%
Niacin0.82 mg4.1%
Vitamin B60.34 mg16.9%
Folate59.6 mcg14.9%
Vitamin B120 mcg
Pantothenic Acid0.64 mg6.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium49 mg4.9%
Iron0.94 mg5.2%
Magnesium40.8 mg10.2%
Phosphorus38 mg3.8%
Potassium477.6 mg13.6%
Sodium4.2 mg0.2%
Zinc0.36 mg2.4%
Copper0.23 mg11.7%
Manganese2.1 mg106.4%
Selenium0.84 mcg1.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate40.2 g13.4%
Dietary Fiber2.7 g10.8%
Sugars36.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein30.1 g60.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2.3 g3.5%
Saturated Fat0.8 g4%
Monounsaturated Fat0.2 g
Polyunsaturated Fat0.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 289 Calories from Fat 0

% Daily Value *

Total Fat 2.3 g 3.5%

Saturated Fat 0.8 g 4%

Trans Fat

Cholesterol 67.5 mg 22.5%

Sodium 4.2 mg 0.2%

Total Carbohydrates 40.2 g 13.4%

Dietary Fiber 2.7 g10.8%

Sugars 36.4 g

Protein 30.1 g 60.2%

Vitamin A 6.2% Vitamin C 124.1%

Calcium 4.9% Iron 5.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1445117 Embed Table:

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