Warm Almond Cakes with Grapes has a very high-calorie, average-carb, very high-fat and average-protein content.
The food contains 41g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 10 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Warm Almond Cakes with Grapes has been given a composite ranking of 28, and in moderation.
Calories from Protein | 7% | |
Calories from Fat | 63% | |
Calories from Carbs | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 41 g | 13.7% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 29 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10 g | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 39 g | 60% | ||
Saturated Fat | 16 g | 80% |
Serving size
Amount Per Serving
Calories 550 Calories from Fat 350
% Daily Value *
Total Fat 39 g 60%
Saturated Fat 16 g 80%
Trans Fat
Cholesterol 155 mg 51.7%
Sodium 115 mg 4.8%
Total Carbohydrates 41 g 13.7%
Dietary Fiber 3 g12%
Sugars 29 g
Protein 10 g 20%
Vitamin A 15% Vitamin C 2%
Calcium 8% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 514
Protein 10.7 g | Carbs 41.7 g | Fat 36.1 g
Per Serving | Calories 293
Protein 5.2 g | Carbs 39.5 g | Fat 12.9 g
Per Serving | Calories 200
Protein 3 g | Carbs 38 g | Fat 4 g
Per Serving | Calories 280
Protein 4 g | Carbs 42 g | Fat 11 g
Per Serving | Calories 380
Protein 3 g | Carbs 41 g | Fat 24 g
Per Serving | Calories 270
Protein 3 g | Carbs 32 g | Fat 15 g
Per Serving | Calories 170
Protein 3 g | Carbs 16 g | Fat 11 g
Per Serving | Calories 800
Protein 11 g | Carbs 77 g | Fat 54 g