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Wanda's Sugar Free Low Fat Version of Piladelphia Vanilla Mousse Cheeseake - Recipe and Nutrition Facts
29

Wanda's Sugar Free Low Fat Version of Piladelphia Vanilla Mousse Cheeseake Recipe

Wanda's Sugar Free Low Fat Version of Piladelphia Vanilla Mousse Cheeseake has a low-calorie, low-carb, low-fat and average-protein content. It is a good source of Calcium.

The food contains 6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 9.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Dessert.

Based on the composite nutritive standing Wanda's Sugar Free Low Fat Version of Piladelphia Vanilla Mousse Cheeseake has been given a composite ranking of 29, and in moderation.

Calorie Breakdown

 Calories from Protein55%
 Calories from Fat8%
 Calories from Carbs36%

Why this is good for you

  • Very low in Saturated Fat
  • Very high in Calcium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A935 IU18.7%
Vitamin C0 mg
Vitamin D6.4 IU1.6%
Vitamin E0.12 mg0.4%
Thiamin0.02 mg1.4%
Riboflavin0.12 mg7.1%
Niacin0.02 mg0.1%
Vitamin B60.01 mg0.7%
Folate8.8 mcg2.2%
Vitamin B120.17 mcg2.9%
Pantothenic Acid0.16 mg1.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium303 mg30.3%
Iron0.18 mg1%
Magnesium1.2 mg0.3%
Phosphorus14 mg1.4%
Potassium30.3 mg0.9%
Sodium402.3 mg16.8%
Zinc0.11 mg0.7%
Copper0 mg0.1%
Manganese0 mg0.2%
Selenium2.8 mcg4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate6 g2%
Dietary Fiber0 g
Sugars2.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein9.1 g18.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat0.6 g0.92%
Saturated Fat0.1 g0.5%
Monounsaturated Fat0.1 g
Polyunsaturated Fat0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 73 Calories from Fat 0

% Daily Value *

Total Fat 0.6 g 0.92%

Saturated Fat 0.1 g 0.5%

Trans Fat

Cholesterol 22.9 mg 7.6%

Sodium 402.3 mg 16.8%

Total Carbohydrates 6 g 2%

Dietary Fiber 0 g

Sugars 2.1 g

Protein 9.1 g 18.2%

Vitamin A 18.7% Vitamin C

Calcium 30.3% Iron 1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1047742 Embed Table:

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