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Waffles 1 by Allrecipes .com - Recipe and Nutrition Facts
76

Waffles 1 by Allrecipes.com Recipe

Waffles 1 by Allrecipes. com has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Calcium.

The food contains 27g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Breakfast.

Based on the composite nutritive standing Waffles 1 by Allrecipes. com has been given a composite ranking of 76, and in moderation.

Calorie Breakdown

 Calories from Protein9%
 Calories from Fat52%
 Calories from Carbs39%

Why this is good for you

  • High in Calcium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A185 IU3.7%
Vitamin C0.54 mg0.9%
Vitamin D32 IU8%
Vitamin E2.9 mg9.5%
Thiamin0.02 mg1.3%
Riboflavin0.12 mg6.9%
Niacin0.04 mg0.2%
Vitamin B60.04 mg2.1%
Folate8.8 mcg2.2%
Vitamin B120.32 mcg5.4%
Pantothenic Acid0.18 mg1.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium226 mg22.6%
Iron1.5 mg8.5%
Magnesium6.4 mg1.6%
Phosphorus129 mg12.9%
Potassium101.9 mg2.9%
Sodium283.9 mg11.8%
Zinc0.36 mg2.4%
Copper0.01 mg0.3%
Manganese0 mg0.1%
Selenium1.1 mcg1.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate27 g9%
Dietary Fiber3 g12%
Sugars5.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein6.4 g12.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat15.9 g24.5%
Saturated Fat1.4 g7%
Monounsaturated Fat8.5 g
Polyunsaturated Fat4.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 265 Calories from Fat 0

% Daily Value *

Total Fat 15.9 g 24.5%

Saturated Fat 1.4 g 7%

Trans Fat

Cholesterol 47.6 mg 15.9%

Sodium 283.9 mg 11.8%

Total Carbohydrates 27 g 9%

Dietary Fiber 3 g12%

Sugars 5.4 g

Protein 6.4 g 12.8%

Vitamin A 3.7% Vitamin C 0.9%

Calcium 22.6% Iron 8.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2287808 Embed Table:

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