Veracruz Jicama Caesar Salad 1 has a average-calorie, average-carb, high-fat and average-protein content.
With 5.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
if("average" == "high" and "high" == "high" or "average" == "low" and "high" == "low" ){?> On top of that, }else{?> Not only that,}?> the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 76, for Veracruz Jicama Caesar Salad 1, and we advise that this food in moderation.
Calories from Protein | 7% | |
Calories from Fat | 62% | |
Calories from Carbs | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 287 mg | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24 g | 8% | ||
Dietary Fiber | 5.6 g | 22.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.3 g | 10.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 21 g | 32.3% | ||
Saturated Fat | 3.5 g | 17.5% |
Serving size
Amount Per Serving
Calories 299 Calories from Fat 188
% Daily Value *
Total Fat 21 g 32.3%
Saturated Fat 3.5 g 17.5%
Trans Fat
Cholesterol 3.7 mg 1.2%
Sodium 287 mg 12%
Total Carbohydrates 24 g 8%
Dietary Fiber 5.6 g22.4%
Sugars
Protein 5.3 g 10.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 104
Protein 10.7 g | Carbs 7.8 g | Fat 2.9 g
Per Serving | Calories 111
Protein 5 g | Carbs 15.3 g | Fat 3.7 g
Per Serving | Calories 173
Protein 8.2 g | Carbs 5 g | Fat 14 g
Per Serving | Calories 394
Protein 16.6 g | Carbs 51.9 g | Fat 16 g
Per Serving | Calories 351
Protein 6.9 g | Carbs 66.9 g | Fat 6.7 g
Per Serving | Calories 161
Protein 20.1 g | Carbs 12 g | Fat 3.8 g
Per Serving | Calories 310
Protein 6 g | Carbs 50 g | Fat 11 g
Per Serving | Calories 577
Protein 32.5 g | Carbs 69.4 g | Fat 17.8 g