Veggie Omlete Scramble has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Calcium, Vitamin A, Vitamin B12, Vitamin C, Riboflavin and Pantothenic Acid.
The food contains 9.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 23.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 18, for Veggie Omlete Scramble, and we advise that this food sparingly.
Calories from Protein | 28% | |
Calories from Fat | 61% | |
Calories from Carbs | 11% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1285 IU | 25.7% | ||
Vitamin C | 23.5 mg | 39.2% | ||
Vitamin D | 56.4 IU | 14.1% | ||
Vitamin E | 1.5 mg | 5.1% | ||
Thiamin | 0.15 mg | 10.2% | ||
Riboflavin | 0.83 mg | 48.9% | ||
Niacin | 2.8 mg | 13.8% | ||
Vitamin B6 | 0.32 mg | 16.2% | ||
Folate | 76.4 mcg | 19.1% | ||
Vitamin B12 | 1.3 mcg | 21.9% | ||
Pantothenic Acid | 2.7 mg | 26.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 333 mg | 33.3% | ||
Iron | 2.9 mg | 16.1% | ||
Magnesium | 35.2 mg | 8.8% | ||
Phosphorus | 436 mg | 43.6% | ||
Potassium | 488.9 mg | 14% | ||
Sodium | 364.9 mg | 15.2% | ||
Zinc | 2.8 mg | 18.9% | ||
Copper | 0.34 mg | 17% | ||
Manganese | 0.18 mg | 9.1% | ||
Selenium | 42.6 mcg | 60.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 9.7 g | 3.2% | ||
Dietary Fiber | 2.2 g | 8.8% | ||
Sugars | 1.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 23.8 g | 47.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 22.9 g | 35.2% | ||
Saturated Fat | 11.1 g | 55.5% | ||
Monounsaturated Fat | 7.4 g | |||
Polyunsaturated Fat | 1.9 g |
Serving size
Amount Per Serving
Calories 338 Calories from Fat 0
% Daily Value *
Total Fat 22.9 g 35.2%
Saturated Fat 11.1 g 55.5%
Trans Fat
Cholesterol 464.6 mg 154.9%
Sodium 364.9 mg 15.2%
Total Carbohydrates 9.7 g 3.2%
Dietary Fiber 2.2 g8.8%
Sugars 1.9 g
Protein 23.8 g 47.6%
Vitamin A 25.7% Vitamin C 39.2%
Calcium 33.3% Iron 16.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 243
Protein 8.8 g | Carbs 48.7 g | Fat 1.9 g
Per Serving | Calories 298
Protein 13.5 g | Carbs 58.9 g | Fat 2.8 g
Per Serving | Calories 178
Protein 9.1 g | Carbs 17.8 g | Fat 7.3 g
Per Serving | Calories 512
Protein 15.3 g | Carbs 80.1 g | Fat 15.5 g
Per Serving | Calories 134
Protein 23.4 g | Carbs 3.1 g | Fat 5 g
Per Serving | Calories 443
Protein 25.1 g | Carbs 29.2 g | Fat 28.2 g
Per Serving | Calories 213
Protein 21.7 g | Carbs 11.2 g | Fat 9.3 g
Per Serving | Calories 205
Protein 20.4 g | Carbs 9.1 g | Fat 10.2 g