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Veggie Lasagna - high veggie/high fiber/low fat - Recipe and Nutrition Facts
77

Veggie Lasagna - high veggie/high fiber/low fat Recipe

Veggie Lasagna - high veggie/high fiber/low fat has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin A, Vitamin C and Folate.

The food contains 28.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 11.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 77, for Veggie Lasagna - high veggie/high fiber/low fat, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein19%
 Calories from Fat33%
 Calories from Carbs48%

Why this is good for you

  • High in Protein
  • Very high in Vitamin A
  • Very high in Vitamin C
  • Low in Cholesterol
  • High in Dietary Fiber
  • High in Calcium

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A4330 IU86.6%
Vitamin C26.3 mg43.9%
Vitamin D3.2 IU0.8%
Vitamin E0.62 mg2.1%
Thiamin0.05 mg3.5%
Riboflavin0.21 mg12.4%
Niacin2.2 mg10.9%
Vitamin B60.14 mg7.2%
Folate99.6 mcg24.9%
Vitamin B120 mcg
Pantothenic Acid0.48 mg4.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium236 mg23.6%
Iron3.1 mg17.2%
Magnesium31.2 mg7.8%
Phosphorus40 mg4%
Potassium237.9 mg6.8%
Sodium524.3 mg21.8%
Zinc0.41 mg2.7%
Copper0.13 mg6.4%
Manganese0.35 mg17.3%
Selenium2.2 mcg3.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate28.8 g9.6%
Dietary Fiber5.9 g23.6%
Sugars5.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein11.7 g23.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.8 g13.5%
Saturated Fat3.4 g17%
Monounsaturated Fat1.7 g
Polyunsaturated Fat1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 218 Calories from Fat 0

% Daily Value *

Total Fat 8.8 g 13.5%

Saturated Fat 3.4 g 17%

Trans Fat

Cholesterol 14.4 mg 4.8%

Sodium 524.3 mg 21.8%

Total Carbohydrates 28.8 g 9.6%

Dietary Fiber 5.9 g23.6%

Sugars 5.9 g

Protein 11.7 g 23.4%

Vitamin A 86.6% Vitamin C 43.9%

Calcium 23.6% Iron 17.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2342034 Embed Table:

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