Veggie and Cheese Bagel Sandwich has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Calcium, Vitamin A and Vitamin C.
The food contains 25g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 28 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Veggie and Cheese Bagel Sandwich has been given a composite ranking of 40, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 74% | |
Calories from Carbs | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 700 mg | 70% | ||
Iron | 1.8 mg | 10% | ||
Potassium | 1090 mg | 31.1% | ||
Sodium | 830 mg | 34.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25 g | 8.3% | ||
Dietary Fiber | 8 g | 32% | ||
Sugars | 12 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28 g | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 67 g | 103.1% | ||
Saturated Fat | 36 g | 180% |
Serving size
Amount Per Serving
Calories 790 Calories from Fat 600
% Daily Value *
Total Fat 67 g 103.1%
Saturated Fat 36 g 180%
Trans Fat
Cholesterol 195 mg 65%
Sodium 830 mg 34.6%
Total Carbohydrates 25 g 8.3%
Dietary Fiber 8 g32%
Sugars 12 g
Protein 28 g 56%
Vitamin A 150% Vitamin C 70%
Calcium 70% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 222
Protein 9.1 g | Carbs 30.2 g | Fat 7.1 g
Per 100g | Calories 272
Protein 9.7 g | Carbs 54.4 g | Fat 1.9 g
Per Serving | Calories 365
Protein 12.8 g | Carbs 33 g | Fat 20 g
Per Serving | Calories 302
Protein 12.8 g | Carbs 48.6 g | Fat 5.7 g
Per Serving | Calories 500
Protein 23 g | Carbs 59 g | Fat 20 g
Per Serving | Calories 670
Protein 38 g | Carbs 61 g | Fat 34 g
Per Serving | Calories 270
Protein 9 g | Carbs 8 g | Fat 23 g
Per Serving | Calories 400
Protein 25 g | Carbs 9 g | Fat 28 g