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vegeburger from canned LL - Recipe and Nutrition Facts
61

vegeburger from canned LL Recipe

vegeburger from canned LL has a average-calorie, low-carb, low-fat and high-protein content. It is a good source of Vitamin B6 and Vitamin B12.

The food contains 7.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 14.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Based on the composite nutritive standing vegeburger from canned LL has been given a composite ranking of 61, and in moderation.

Calorie Breakdown

 Calories from Protein56%
 Calories from Fat17%
 Calories from Carbs27%

Why this is good for you

  • High in Protein
  • High in Vitamin B6
  • Very low in Saturated Fat
  • Very high in Vitamin B12

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A205 IU4.1%
Vitamin C2.9 mg4.8%
Vitamin D0 IU
Vitamin E1.6 mg5.3%
Thiamin0.15 mg9.9%
Riboflavin0.22 mg13.2%
Niacin0.88 mg4.4%
Vitamin B60.41 mg20.6%
Folate21.2 mcg5.3%
Vitamin B122.5 mcg41.8%
Pantothenic Acid1.1 mg10.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium27 mg2.7%
Iron1.5 mg8.4%
Magnesium4.4 mg1.1%
Phosphorus48 mg4.8%
Potassium124.7 mg3.6%
Sodium168.9 mg7%
Zinc0.26 mg1.7%
Copper0.02 mg1.2%
Manganese0.06 mg2.8%
Selenium0.28 mcg0.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate7.1 g2.4%
Dietary Fiber3.1 g12.4%
Sugars0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein14.7 g29.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2 g3.1%
Saturated Fat0.3 g1.5%
Monounsaturated Fat0.1 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 105 Calories from Fat 0

% Daily Value *

Total Fat 2 g 3.1%

Saturated Fat 0.3 g 1.5%

Trans Fat

Cholesterol 52.5 mg 17.5%

Sodium 168.9 mg 7%

Total Carbohydrates 7.1 g 2.4%

Dietary Fiber 3.1 g12.4%

Sugars 0 g

Protein 14.7 g 29.4%

Vitamin A 4.1% Vitamin C 4.8%

Calcium 2.7% Iron 8.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1171574 Embed Table:

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