Vegan Beef Stroganoff You Thought You'd Never Have Again. . has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin B6, Vitamin C, Vitamin D, Riboflavin, Niacin and Pantothenic Acid.
The food contains 36.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 64.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Vegan Beef Stroganoff You Thought You'd Never Have Again. . has been given a composite ranking of 81, and on a regular basis.
Calories from Protein | 51% | |
Calories from Fat | 20% | |
Calories from Carbs | 29% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 18.5 mg | 30.9% | ||
Vitamin D | 106.4 IU | 26.6% | ||
Vitamin E | 0.44 mg | 1.5% | ||
Thiamin | 0.23 mg | 15.1% | ||
Riboflavin | 0.68 mg | 39.9% | ||
Niacin | 5.7 mg | 28.3% | ||
Vitamin B6 | 0.45 mg | 22.6% | ||
Folate | 51.6 mcg | 12.9% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 2.5 mg | 24.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 68 mg | 6.8% | ||
Iron | 1.4 mg | 7.5% | ||
Magnesium | 32 mg | 8% | ||
Phosphorus | 196 mg | 19.6% | ||
Potassium | 747.8 mg | 21.4% | ||
Sodium | 3 mg | 0.1% | ||
Zinc | 1.1 mg | 7.5% | ||
Copper | 0.68 mg | 33.9% | ||
Manganese | 0.68 mg | 33.9% | ||
Selenium | 15.8 mcg | 22.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36.2 g | 12.1% | ||
Dietary Fiber | 7.5 g | 30% | ||
Sugars | 8.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 64.2 g | 128.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.1 g | 17.1% | ||
Saturated Fat | 0.2 g | 1% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 2.9 g |
Serving size
Amount Per Serving
Calories 494 Calories from Fat 0
% Daily Value *
Total Fat 11.1 g 17.1%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 0 mg
Sodium 3 mg 0.1%
Total Carbohydrates 36.2 g 12.1%
Dietary Fiber 7.5 g30%
Sugars 8.1 g
Protein 64.2 g 128.4%
Vitamin A Vitamin C 30.9%
Calcium 6.8% Iron 7.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 315
Protein 15.3 g | Carbs 42.8 g | Fat 10.8 g
Per Serving | Calories 362
Protein 23 g | Carbs 36.2 g | Fat 16 g
Per Serving | Calories 157
Protein 19.8 g | Carbs 13.5 g | Fat 5.7 g
Per Serving | Calories 492
Protein 26 g | Carbs 58.2 g | Fat 17.6 g
Per Serving | Calories 346
Protein 16.2 g | Carbs 51.1 g | Fat 9.9 g
Per Serving | Calories 224
Protein 9.7 g | Carbs 30.1 g | Fat 8 g
Per Serving | Calories 54
Protein 4.1 g | Carbs 4.5 g | Fat 2.3 g
Per Serving | Calories 123
Protein 6.2 g | Carbs 12.9 g | Fat 5.6 g