Vega Chocolate Breakfast Smoothie has a average-calorie, high-carb, average-fat and high-protein content. It is a good source of Vitamin B6.
The food contains 59.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 20.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 81, for Vega Chocolate Breakfast Smoothie, and we advise that this food on a regular basis.
Calories from Protein | 21% | |
Calories from Fat | 16% | |
Calories from Carbs | 63% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 95 IU | 1.9% | ||
Vitamin C | 10.7 mg | 17.9% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.32 mg | 1.1% | ||
Thiamin | 0.05 mg | 3.5% | ||
Riboflavin | 0.12 mg | 6.9% | ||
Niacin | 0.64 mg | 3.2% | ||
Vitamin B6 | 0.68 mg | 34.1% | ||
Folate | 22.4 mcg | 5.6% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.31 mg | 3.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 7 mg | 0.7% | ||
Iron | 0.36 mg | 2% | ||
Magnesium | 34.4 mg | 8.6% | ||
Phosphorus | 24 mg | 2.4% | ||
Potassium | 987.3 mg | 28.2% | ||
Sodium | 271.2 mg | 11.3% | ||
Zinc | 0.2 mg | 1.3% | ||
Copper | 0.12 mg | 6.2% | ||
Manganese | 0.18 mg | 9% | ||
Selenium | 1.3 mcg | 1.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 59.6 g | 19.9% | ||
Dietary Fiber | 10.8 g | 43.2% | ||
Sugars | 20 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20.2 g | 40.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.6 g | 10.2% | ||
Saturated Fat | 0.4 g | 2% | ||
Monounsaturated Fat | 3 g | |||
Polyunsaturated Fat | 4.1 g |
Serving size
Amount Per Serving
Calories 349 Calories from Fat 0
% Daily Value *
Total Fat 6.6 g 10.2%
Saturated Fat 0.4 g 2%
Trans Fat
Cholesterol 0 mg
Sodium 271.2 mg 11.3%
Total Carbohydrates 59.6 g 19.9%
Dietary Fiber 10.8 g43.2%
Sugars 20 g
Protein 20.2 g 40.4%
Vitamin A 1.9% Vitamin C 17.9%
Calcium 0.7% Iron 2%
*Based on a 2000 Calorie diet
Per Serving | Calories 297
Protein 29.1 g | Carbs 19.9 g | Fat 14 g
Per Serving | Calories 158
Protein 8.2 g | Carbs 26.8 g | Fat 2.8 g
Per Serving | Calories 278
Protein 17.5 g | Carbs 26.1 g | Fat 16.7 g
Per Serving | Calories 252
Protein 5.5 g | Carbs 57.8 g | Fat 3.6 g
Per Serving | Calories 164
Protein 9 g | Carbs 25.1 g | Fat 4.8 g
Per Serving | Calories 143
Protein 1.3 g | Carbs 36.3 g | Fat 0.9 g
Per Serving | Calories 188
Protein 4.8 g | Carbs 37.2 g | Fat 4.3 g
Per Serving | Calories 304
Protein 14.2 g | Carbs 59.9 g | Fat 2.5 g