Veal Mozzarella 1 has a very high-calorie, high-carb, very high-fat and very high-protein content.
The food contains 62g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 55 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 39, for Veal Mozzarella 1, and we advise that this food in moderation.
Calories from Protein | 10% | |
Calories from Fat | 79% | |
Calories from Carbs | 11% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2 IU | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 1 mg | 0.1% | ||
Iron | 3 mg | 16.7% | ||
Potassium | 638 mg | 18.2% | ||
Sodium | 1000 mg | 41.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 62 g | 20.7% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 11 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 55 g | 110% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 199 g | 306.2% | ||
Saturated Fat | 68 g | 340% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 2251 Calories from Fat 1794
% Daily Value *
Total Fat 199 g 306.2%
Saturated Fat 68 g 340%
Trans Fat 0 g
Cholesterol 364 mg 121.3%
Sodium 1000 mg 41.7%
Total Carbohydrates 62 g 20.7%
Dietary Fiber 2 g8%
Sugars 11 g
Protein 55 g 110%
Vitamin A 0% Vitamin C
Calcium 0.1% Iron 16.7%
*Based on a 2000 Calorie diet
Per 100g | Calories 260
Protein 14 g | Carbs 3 g | Fat 21 g
Per 100g | Calories 350
Protein 17 g | Carbs 0 g | Fat 31 g
Per Serving | Calories 1251
Protein 29 g | Carbs 141 g | Fat 68 g
Per Serving | Calories 923
Protein 25 g | Carbs 30 g | Fat 80 g
Per Serving | Calories 111
Protein 13 g | Carbs 4 g | Fat 5 g
Per Serving | Calories 1773
Protein 77 g | Carbs 258 g | Fat 48 g
Per Serving | Calories 968
Protein 68 g | Carbs 36 g | Fat 59 g
Per Serving | Calories 363
Protein 55 g | Carbs 25 g | Fat 6 g