Vanessa's Light Cheese Rolls has a low-calorie, low-carb, low-fat and low-protein content.
The food contains 11.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2.1 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Vanessa's Light Cheese Rolls has been given a composite ranking of 37, and in moderation.
Calories from Protein | 13% | |
Calories from Fat | 15% | |
Calories from Carbs | 72% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 75 IU | 1.5% | ||
Vitamin C | 0.12 mg | 0.2% | ||
Vitamin D | 10.8 IU | 2.7% | ||
Vitamin E | 0.02 mg | 0.07% | ||
Thiamin | 0 mg | 0.1% | ||
Riboflavin | 0.01 mg | 0.3% | ||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | 0.1% | ||
Folate | 1.2 mcg | 0.3% | ||
Vitamin B12 | 0.02 mcg | 0.3% | ||
Pantothenic Acid | 0.02 mg | 0.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 31 mg | 3.1% | ||
Iron | 0.02 mg | 0.1% | ||
Magnesium | 0 mg | |||
Phosphorus | 28 mg | 2.8% | ||
Potassium | 0.9 mg | 0.03% | ||
Sodium | 135.1 mg | 5.6% | ||
Zinc | 0.02 mg | 0.1% | ||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 0.49 mcg | 0.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11.7 g | 3.9% | ||
Dietary Fiber | 0 g | |||
Sugars | 1.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.1 g | 4.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.1 g | 1.7% | ||
Saturated Fat | 0.6 g | 3% | ||
Monounsaturated Fat | 0.4 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 64 Calories from Fat 0
% Daily Value *
Total Fat 1.1 g 1.7%
Saturated Fat 0.6 g 3%
Trans Fat
Cholesterol 13.6 mg 4.5%
Sodium 135.1 mg 5.6%
Total Carbohydrates 11.7 g 3.9%
Dietary Fiber 0 g
Sugars 1.2 g
Protein 2.1 g 4.2%
Vitamin A 1.5% Vitamin C 0.2%
Calcium 3.1% Iron 0.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 23
Protein 1.4 g | Carbs 0.1 g | Fat 1.9 g
Per Serving | Calories 137
Protein 13 g | Carbs 9.9 g | Fat 3.3 g
Per Serving | Calories 151
Protein 5.5 g | Carbs 12 g | Fat 9.1 g
Per Serving | Calories 36
Protein 1.4 g | Carbs 3.9 g | Fat 1.7 g
Per Serving | Calories 197
Protein 4.3 g | Carbs 27 g | Fat 8.1 g
Per Serving | Calories 124
Protein 1.4 g | Carbs 21.8 g | Fat 3 g
Per Serving | Calories 123
Protein 6.6 g | Carbs 14 g | Fat 0.3 g
Per Serving | Calories 87
Protein 2.8 g | Carbs 14.8 g | Fat 3.2 g