High Protein Cheesy Edamame Hummus has a average-calorie, low-carb, average-fat and high-protein content.
The food contains 9.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 13 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing High Protein Cheesy Edamame Hummus has been given a composite ranking of 86, and on a regular basis.
Calories from Protein | 43% | |
Calories from Fat | 24% | |
Calories from Carbs | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 140 IU | 2.8% | ||
Vitamin C | 4.1 mg | 6.9% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.06 mg | 0.2% | ||
Thiamin | 0.08 mg | 5.6% | ||
Riboflavin | 0.09 mg | 5.2% | ||
Niacin | 0.28 mg | 1.4% | ||
Vitamin B6 | 0.09 mg | 4.5% | ||
Folate | 47.6 mcg | 11.9% | ||
Vitamin B12 | 0.24 mcg | 4% | ||
Pantothenic Acid | 0.17 mg | 1.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 83 mg | 8.3% | ||
Iron | 2.2 mg | 12.3% | ||
Magnesium | 20 mg | 5% | ||
Phosphorus | 98 mg | 9.8% | ||
Potassium | 169.3 mg | 4.8% | ||
Sodium | 156.8 mg | 6.5% | ||
Zinc | 0.48 mg | 3.2% | ||
Copper | 0.09 mg | 4.3% | ||
Manganese | 0.22 mg | 11.2% | ||
Selenium | 4.5 mcg | 6.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 9.9 g | 3.3% | ||
Dietary Fiber | 6.1 g | 24.4% | ||
Sugars | 1.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13 g | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.3 g | 5.1% | ||
Saturated Fat | 0.3 g | 1.5% | ||
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 137 Calories from Fat 0
% Daily Value *
Total Fat 3.3 g 5.1%
Saturated Fat 0.3 g 1.5%
Trans Fat
Cholesterol 1.5 mg 0.5%
Sodium 156.8 mg 6.5%
Total Carbohydrates 9.9 g 3.3%
Dietary Fiber 6.1 g24.4%
Sugars 1.2 g
Protein 13 g 26%
Vitamin A 2.8% Vitamin C 6.9%
Calcium 8.3% Iron 12.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 146
Protein 19.5 g | Carbs 15.1 g | Fat 0.5 g
Per Serving | Calories 290
Protein 21.3 g | Carbs 28.4 g | Fat 10.5 g
Per Serving | Calories 23
Protein 1.4 g | Carbs 0.1 g | Fat 1.9 g
Per Serving | Calories 64
Protein 2.1 g | Carbs 11.7 g | Fat 1.1 g
Per Serving | Calories 323
Protein 15.4 g | Carbs 36.1 g | Fat 15.6 g
Per Serving | Calories 327
Protein 27 g | Carbs 37 g | Fat 9.2 g
Per Serving | Calories 368
Protein 30 g | Carbs 31.9 g | Fat 15.4 g
Per Serving | Calories 400
Protein 31.8 g | Carbs 11.2 g | Fat 26.3 g