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Weighlifter's Protein Muffins - Remake - Recipe and Nutrition Facts
82

Weighlifter's Protein Muffins - Remake Recipe

Weighlifter's Protein Muffins - Remake has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Iron, Vitamin B6, Thiamin and Niacin.

The food contains 36.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 15.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 5.36 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

It belongs to European cuisine.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 82, for Weighlifter's Protein Muffins - Remake, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein18%
 Calories from Fat41%
 Calories from Carbs42%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • High in Niacin
  • High in Thiamin
  • Very low in Cholesterol
  • High in Dietary Fiber

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A860 IU17.2%
Vitamin C0.12 mg0.2%
Vitamin D5.6 IU1.4%
Vitamin E2.3 mg7.7%
Thiamin0.32 mg21.3%
Riboflavin0.21 mg12.1%
Niacin5.9 mg29.7%
Vitamin B60.51 mg25.6%
Folate70.4 mcg17.6%
Vitamin B120.05 mcg0.8%
Pantothenic Acid0.42 mg4.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium123 mg12.3%
Iron5.4 mg29.8%
Magnesium67.6 mg16.9%
Phosphorus177 mg17.7%
Potassium304.8 mg8.7%
Sodium305.4 mg12.7%
Zinc1.3 mg8.5%
Copper0.14 mg7.1%
Manganese0.73 mg36.5%
Selenium10.1 mcg14.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate36.1 g12%
Dietary Fiber6.1 g24.4%
Sugars11 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein15.4 g30.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat15.6 g24%
Saturated Fat3.3 g16.5%
Monounsaturated Fat6.1 g
Polyunsaturated Fat3.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 323 Calories from Fat 0

% Daily Value *

Total Fat 15.6 g 24%

Saturated Fat 3.3 g 16.5%

Trans Fat

Cholesterol 0.3 mg 0.1%

Sodium 305.4 mg 12.7%

Total Carbohydrates 36.1 g 12%

Dietary Fiber 6.1 g24.4%

Sugars 11 g

Protein 15.4 g 30.8%

Vitamin A 17.2% Vitamin C 0.2%

Calcium 12.3% Iron 29.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2158149 Embed Table:

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