Pork, Cured, Ham, Patties, Unheated has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Thiamin.
The food contains 1.69g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 12.78 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's high MUFA and average PUFA. The omega-3 content is average. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Pork, Cured, Ham, Patties, Unheated has been given a composite ranking of 11, and sparingly.
Calories from Protein | 16% | |
Calories from Fat | 81% | |
Calories from Carbs | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0 mg | |||
Thiamin | 0.46 mg | 30.7% | Top 30% | High |
Riboflavin | 0.15 mg | 9.1% | Mid 40% | Average |
Niacin | 3 mg | 15.1% | Mid 40% | Average |
Vitamin B6 | 0.16 mg | 8% | Mid 40% | Average |
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 8 mg | 0.8% | Bottom 30% | Low |
Iron | 1.1 mg | 5.8% | Mid 40% | Average |
Magnesium | 10 mg | 2.5% | Bottom 30% | Low |
Phosphorus | 149 mg | 14.9% | Mid 40% | Average |
Potassium | 239 mg | 6.8% | Mid 40% | Average |
Sodium | 1087.9 mg | 45.3% | Top 10% | Very High |
Zinc | 1.6 mg | 10.5% | Mid 40% | Average |
Copper | 0.07 mg | 3.5% | Mid 40% | Average |
Manganese | 0.02 mg | 1.1% | Mid 40% | Average |
Selenium | 15.8 mcg | 22.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 1.69 g | 0.6% | Bottom 30% | Low |
Dietary Fiber | 0 g | |||
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.8 g | 25.6% | Mid 40% | Average |
Tryptophan | 149 mg | |||
Threonine | 568.9 mg | |||
Isoleucine | 558.1 mg | |||
Leucine | 1010.1 mg | |||
Lysine | 1086.2 mg | |||
Methionine | 337 mg | |||
Cystine | 172 mg | |||
Phenylalanine | 542 mg | |||
Tyrosine | 419 mg | |||
Valine | 555.9 mg | |||
Arginine | 824 mg | |||
Histidine | 466 mg | |||
Alanine | 750.9 mg | |||
Aspartic Acid | 1204.9 mg | |||
Glutamic Acid | 2051.1 mg | |||
Glycine | 658.1 mg | |||
Proline | 546 mg | |||
Serine | 519 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 28.2 g | 43.4% | Top 10% | Very High |
Saturated Fat | 10.1 g | 50.6% | Top 10% | Very High |
Monounsaturated Fat | 13.3 g | |||
Polyunsaturated Fat | 3 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 290 mg | |||
Total Omega 6 Fatty Acids | 2620 mg |
Serving size
Amount Per Serving
Calories 315 Calories from Fat 254
% Daily Value *
Total Fat 28.2 g 43.4%
Saturated Fat 10.1 g 50.6%
Trans Fat 0 g
Cholesterol 70 mg 23.3%
Sodium 1087.9 mg 45.3%
Total Carbohydrates 1.69 g 0.6%
Dietary Fiber 0 g
Sugars 0 g
Protein 12.8 g 25.6%
Vitamin A Vitamin C
Calcium 0.8% Iron 5.8%
*Based on a 2000 Calorie diet
Per 100g | Calories 147
Protein 22.3 g | Carbs 0.05 g | Fat 5.7 g
Per 100g | Calories 122
Protein 19.6 g | Carbs 0 g | Fat 4.3 g
Per 100g | Calories 162
Protein 18.3 g | Carbs 2.28 g | Fat 8.4 g
Per 100g | Calories 246
Protein 18.5 g | Carbs 0.06 g | Fat 18.5 g
Per 100g | Calories 203
Protein 20.2 g | Carbs 0.05 g | Fat 12.9 g
Per 100g | Calories 195
Protein 27.8 g | Carbs 0.3 g | Fat 8.3 g
Per 100g | Calories 246
Protein 18.5 g | Carbs 0.06 g | Fat 18.5 g
Per 100g | Calories 147
Protein 22.3 g | Carbs 0.05 g | Fat 5.7 g