Unbelievably Yummy Chicken Casserole has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Thiamin, Niacin and Folate.
The food contains 27.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 22.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
It gives a good yield of Iron at 4.32 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Unbelievably Yummy Chicken Casserole has been given a composite ranking of 43, and in moderation.
Calories from Protein | 27% | |
Calories from Fat | 40% | |
Calories from Carbs | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1050 IU | 21% | ||
Vitamin C | 7.2 mg | 12% | ||
Thiamin | 0.41 mg | 27% | ||
Niacin | 18 mg | 90% | ||
Vitamin B6 | 0.42 mg | 21% | ||
Folate | 184 mcg | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 260 mg | 26% | ||
Iron | 4.3 mg | 24% | ||
Magnesium | 68 mg | 17% | ||
Potassium | 277 mg | 7.9% | ||
Sodium | 750 mg | 31.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27.8 g | 9.3% | ||
Dietary Fiber | 2.3 g | 9.2% | ||
Sugars | 4.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22.9 g | 45.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15 g | 23.1% | ||
Saturated Fat | 8.2 g | 41% |
Serving size
Amount Per Serving
Calories 343 Calories from Fat 135
% Daily Value *
Total Fat 15 g 23.1%
Saturated Fat 8.2 g 41%
Trans Fat
Cholesterol 74 mg 24.7%
Sodium 750 mg 31.3%
Total Carbohydrates 27.8 g 9.3%
Dietary Fiber 2.3 g9.2%
Sugars 4.2 g
Protein 22.9 g 45.8%
Vitamin A 21% Vitamin C 12%
Calcium 26% Iron 24%
*Based on a 2000 Calorie diet
Per 100g | Calories 214
Protein 11.9 g | Carbs 21.4 g | Fat 9.5 g
Per 100g | Calories 179
Protein 17.9 g | Carbs 15.5 g | Fat 8.3 g
Per Serving | Calories 239
Protein 24 g | Carbs 1.1 g | Fat 15 g
Per Serving | Calories 215
Protein 24.4 g | Carbs 11.9 g | Fat 7.5 g
Per Serving | Calories 40
Protein 0.6 g | Carbs 9.8 g | Fat 0.2 g
Per Serving | Calories 361
Protein 24.7 g | Carbs 32.6 g | Fat 14.4 g
Per Serving | Calories 136
Protein 4.2 g | Carbs 26.5 g | Fat 1.2 g
Per Serving | Calories 318
Protein 18.6 g | Carbs 5.6 g | Fat 24.6 g