Ultimate Chicken Fingers has a very high-calorie, low-carb, very high-fat and very high-protein content. It is a good source of Calcium, Vitamin B6 and Niacin.
The food contains 14.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 53.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Ultimate Chicken Fingers has been given a composite ranking of 27, and in moderation.
Calories from Protein | 37% | |
Calories from Fat | 54% | |
Calories from Carbs | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 810 IU | 16.2% | ||
Vitamin C | 0.18 mg | 0.3% | ||
Vitamin D | 6.4 IU | 1.6% | ||
Vitamin E | 0.4 mg | 1.3% | ||
Thiamin | 0.15 mg | 10.2% | ||
Riboflavin | 0.3 mg | 17.9% | ||
Niacin | 21.6 mg | 108.2% | ||
Vitamin B6 | 1.2 mg | 59.7% | ||
Folate | 16 mcg | 4% | ||
Vitamin B12 | 1.1 mcg | 17.6% | ||
Pantothenic Acid | 2 mg | 19.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 205 mg | 20.5% | ||
Iron | 2 mg | 11.1% | ||
Magnesium | 62.8 mg | 15.7% | ||
Phosphorus | 505 mg | 50.5% | ||
Potassium | 538.5 mg | 15.4% | ||
Sodium | 892.5 mg | 37.2% | ||
Zinc | 2.3 mg | 15.3% | ||
Copper | 0.09 mg | 4.7% | ||
Manganese | 0.05 mg | 2.4% | ||
Selenium | 43.3 mcg | 61.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14.3 g | 4.8% | ||
Dietary Fiber | 0.1 g | 0.4% | ||
Sugars | 1.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 53.7 g | 107.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 35 g | 53.8% | ||
Saturated Fat | 13.9 g | 69.5% | ||
Monounsaturated Fat | 13.1 g | |||
Polyunsaturated Fat | 5.1 g |
Serving size
Amount Per Serving
Calories 597 Calories from Fat 0
% Daily Value *
Total Fat 35 g 53.8%
Saturated Fat 13.9 g 69.5%
Trans Fat
Cholesterol 225.5 mg 75.2%
Sodium 892.5 mg 37.2%
Total Carbohydrates 14.3 g 4.8%
Dietary Fiber 0.1 g0.4%
Sugars 1.5 g
Protein 53.7 g 107.4%
Vitamin A 16.2% Vitamin C 0.3%
Calcium 20.5% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 124
Protein 15.6 g | Carbs 8.4 g | Fat 2.8 g
Per Serving | Calories 268
Protein 29.2 g | Carbs 15.2 g | Fat 9.9 g
Per Serving | Calories 57
Protein 8.9 g | Carbs 0.4 g | Fat 1.7 g
Per Serving | Calories 261
Protein 38.2 g | Carbs 13.6 g | Fat 10.4 g
Per Serving | Calories 321
Protein 15.6 g | Carbs 49.9 g | Fat 6.8 g
Per Serving | Calories 326
Protein 16.3 g | Carbs 20.7 g | Fat 18.3 g
Per Serving | Calories 541
Protein 29.8 g | Carbs 82.9 g | Fat 12.7 g
Per Serving | Calories 388
Protein 35.1 g | Carbs 34.2 g | Fat 11.3 g