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UGLY NUTTY COOKIE - Recipe and Nutrition Facts
54

UGLY NUTTY COOKIE Recipe

UGLY NUTTY COOKIE has a high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Thiamin and Folate.

The food contains 24.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 10.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to American cuisine. Ideally consumed as a Dessert.

Based on the composite nutritive standing UGLY NUTTY COOKIE has been given a composite ranking of 54, and in moderation.

Calorie Breakdown

 Calories from Protein9%
 Calories from Fat69%
 Calories from Carbs22%

Why this is good for you

  • High in Protein
  • High in Vitamin E
  • High in Thiamin
  • High in Dietary Fiber
  • High in Folate

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A710 IU14.2%
Vitamin C0.54 mg0.9%
Vitamin D10.4 IU2.6%
Vitamin E4.2 mg13.9%
Thiamin0.34 mg22.6%
Riboflavin0.18 mg10.8%
Niacin1.1 mg5.3%
Vitamin B60.21 mg10.5%
Folate119.2 mcg29.8%
Vitamin B120.19 mcg3.1%
Pantothenic Acid0.58 mg5.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium122 mg12.2%
Iron2.8 mg15.7%
Magnesium99.2 mg24.8%
Phosphorus247 mg24.7%
Potassium289.5 mg8.3%
Sodium319.2 mg13.3%
Zinc2.4 mg16%
Copper0.4 mg20.2%
Manganese1.3 mg63.4%
Selenium9.7 mcg13.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate24.4 g8.1%
Dietary Fiber6.5 g26%
Sugars7.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein10.2 g20.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat35 g53.8%
Saturated Fat11.9 g59.5%
Monounsaturated Fat10.6 g
Polyunsaturated Fat10.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 420 Calories from Fat 0

% Daily Value *

Total Fat 35 g 53.8%

Saturated Fat 11.9 g 59.5%

Trans Fat

Cholesterol 110 mg 36.7%

Sodium 319.2 mg 13.3%

Total Carbohydrates 24.4 g 8.1%

Dietary Fiber 6.5 g26%

Sugars 7.1 g

Protein 10.2 g 20.4%

Vitamin A 14.2% Vitamin C 0.9%

Calcium 12.2% Iron 15.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1044176 Embed Table:

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