Turkey Sandwiches with Roasted Romas, Fresh Mozzarella, and Arugula-Walnut Pesto has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium and Vitamin A.
The food contains 28g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 28 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Turkey Sandwiches with Roasted Romas, Fresh Mozzarella, and Arugula-Walnut Pesto has been given a composite ranking of 39, and in moderation.
Calories from Protein | 31% | |
Calories from Fat | 38% | |
Calories from Carbs | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 350 mg | 35% | ||
Iron | 1.8 mg | 10% | ||
Potassium | 410 mg | 11.7% | ||
Sodium | 650 mg | 27.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28 g | 9.3% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28 g | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15 g | 23.1% | ||
Saturated Fat | 8 g | 40% |
Serving size
Amount Per Serving
Calories 370 Calories from Fat 140
% Daily Value *
Total Fat 15 g 23.1%
Saturated Fat 8 g 40%
Trans Fat
Cholesterol 80 mg 26.7%
Sodium 650 mg 27.1%
Total Carbohydrates 28 g 9.3%
Dietary Fiber 2 g8%
Sugars 5 g
Protein 28 g 56%
Vitamin A 25% Vitamin C 20%
Calcium 35% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 200
Protein 18 g | Carbs 9 g | Fat 11 g
Per Serving | Calories 410
Protein 34 g | Carbs 43 g | Fat 12 g
Per Serving | Calories 370
Protein 30 g | Carbs 31 g | Fat 14 g
Per Serving | Calories 300
Protein 23 g | Carbs 38 g | Fat 6 g
Per Serving | Calories 340
Protein 22 g | Carbs 35 g | Fat 16 g
Per Serving | Calories 580
Protein 25 g | Carbs 49 g | Fat 33 g
Per Serving | Calories 480
Protein 25 g | Carbs 9 g | Fat 39 g
Per Serving | Calories 500
Protein 34 g | Carbs 0 g | Fat 40 g