Turkey Piccata 2 has a average-calorie, low-carb, low-fat and very high-protein content.
With 43 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 33, for Turkey Piccata 2, and we advise that this food in moderation.
Calories from Protein | 79% | |
Calories from Fat | 8% | |
Calories from Carbs | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6.9 g | 2.3% | ||
Dietary Fiber | 0.6 g | 2.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 43 g | 86% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2 g | 3.1% | ||
Saturated Fat | 0.2 g | 1% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 221 Calories from Fat 0
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 68 mg 22.7%
Sodium 281 mg 11.7%
Total Carbohydrates 6.9 g 2.3%
Dietary Fiber 0.6 g2.4%
Sugars
Protein 43 g 86%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 237
Protein 32 g | Carbs 2.1 g | Fat 10 g
Per Serving | Calories 256
Protein 26.5 g | Carbs 27.4 g | Fat 2.9 g
Per Serving | Calories 232
Protein 18 g | Carbs 17 g | Fat 9.1 g
Per Serving | Calories 264
Protein 51.4 g | Carbs 1.7 g | Fat 4.1 g
Per Serving | Calories 176
Protein 24.9 g | Carbs 8.8 g | Fat 4.2 g
Per Serving | Calories 340
Protein 28.1 g | Carbs 38.1 g | Fat 7.8 g
Per Serving | Calories 425
Protein 46.3 g | Carbs 28.4 g | Fat 12.5 g
Per Serving | Calories 921
Protein 33 g | Carbs 86 g | Fat 51 g