tuna/garbanzo filling for wraps has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Iron, Vitamin A, Vitamin B12 and Niacin.
The food contains 24.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 21.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 5.96 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing tuna/garbanzo filling for wraps has been given a composite ranking of 76, and in moderation.
Calories from Protein | 35% | |
Calories from Fat | 25% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2725 IU | 54.5% | ||
Vitamin C | 8.8 mg | 14.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.44 mg | 1.5% | ||
Thiamin | 0.07 mg | 4.4% | ||
Riboflavin | 0.09 mg | 5.2% | ||
Niacin | 7.8 mg | 39.2% | ||
Vitamin B6 | 0.28 mg | 14% | ||
Folate | 24.8 mcg | 6.2% | ||
Vitamin B12 | 1.7 mcg | 28.3% | ||
Pantothenic Acid | 0.27 mg | 2.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 68 mg | 6.8% | ||
Iron | 6 mg | 33.1% | ||
Magnesium | 25.2 mg | 6.3% | ||
Phosphorus | 116 mg | 11.6% | ||
Potassium | 315 mg | 9% | ||
Sodium | 674.1 mg | 28.1% | ||
Zinc | 0.57 mg | 3.8% | ||
Copper | 0.07 mg | 3.5% | ||
Manganese | 0.13 mg | 6.6% | ||
Selenium | 46.4 mcg | 66.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24.4 g | 8.1% | ||
Dietary Fiber | 8 g | 32% | ||
Sugars | 1.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 21.4 g | 42.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.7 g | 10.3% | ||
Saturated Fat | 2.2 g | 11% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 226 Calories from Fat 0
% Daily Value *
Total Fat 6.7 g 10.3%
Saturated Fat 2.2 g 11%
Trans Fat
Cholesterol 17 mg 5.7%
Sodium 674.1 mg 28.1%
Total Carbohydrates 24.4 g 8.1%
Dietary Fiber 8 g32%
Sugars 1.4 g
Protein 21.4 g 42.8%
Vitamin A 54.5% Vitamin C 14.6%
Calcium 6.8% Iron 33.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 113
Protein 13.8 g | Carbs 4.4 g | Fat 4.3 g
Per Serving | Calories 228
Protein 20.6 g | Carbs 23.9 g | Fat 8.1 g
Per Serving | Calories 323
Protein 10.6 g | Carbs 53.4 g | Fat 4.3 g
Per Serving | Calories 312
Protein 10.7 g | Carbs 46.6 g | Fat 11.8 g
Per Serving | Calories 133
Protein 15.3 g | Carbs 8 g | Fat 5.2 g
Per Serving | Calories 306
Protein 30.2 g | Carbs 39.7 g | Fat 3 g
Per Serving | Calories 212
Protein 23 g | Carbs 9.5 g | Fat 9.1 g
Per Serving | Calories 486
Protein 66 g | Carbs 23.9 g | Fat 12.7 g