Tuna and White Bean Wraps has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin B12 and Niacin.
The food contains 27.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 25.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 80, for Tuna and White Bean Wraps, and we advise that this food on a regular basis.
Calories from Protein | 42% | |
Calories from Fat | 12% | |
Calories from Carbs | 45% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 115 IU | 2.3% | ||
Vitamin C | 1.5 mg | 2.5% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.54 mg | 1.8% | ||
Thiamin | 0.07 mg | 4.5% | ||
Riboflavin | 0.09 mg | 5% | ||
Niacin | 10.5 mg | 52.7% | ||
Vitamin B6 | 0.32 mg | 15.9% | ||
Folate | 28 mcg | 7% | ||
Vitamin B12 | 2.4 mcg | 39.3% | ||
Pantothenic Acid | 0.27 mg | 2.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 40 mg | 4% | ||
Iron | 3.5 mg | 19.4% | ||
Magnesium | 43.2 mg | 10.8% | ||
Phosphorus | 169 mg | 16.9% | ||
Potassium | 405.7 mg | 11.6% | ||
Sodium | 1 mg | 0% | ||
Zinc | 1 mg | 6.9% | ||
Copper | 0.15 mg | 7.4% | ||
Manganese | 0.2 mg | 9.9% | ||
Selenium | 63.9 mcg | 91.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27.9 g | 9.3% | ||
Dietary Fiber | 5.2 g | 20.8% | ||
Sugars | 2.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 25.8 g | 51.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.4 g | 5.2% | ||
Saturated Fat | 0.2 g | 1% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 242 Calories from Fat 0
% Daily Value *
Total Fat 3.4 g 5.2%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 24.7 mg 8.2%
Sodium 1 mg 0%
Total Carbohydrates 27.9 g 9.3%
Dietary Fiber 5.2 g20.8%
Sugars 2.3 g
Protein 25.8 g 51.6%
Vitamin A 2.3% Vitamin C 2.5%
Calcium 4% Iron 19.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 180
Protein 26.5 g | Carbs 18.5 g | Fat 3.8 g
Per Serving | Calories 252
Protein 19.6 g | Carbs 24.5 g | Fat 10 g
Per Serving | Calories 258
Protein 10.8 g | Carbs 35.1 g | Fat 9.5 g
Per Serving | Calories 288
Protein 19.8 g | Carbs 34.9 g | Fat 8.7 g
Per Serving | Calories 180
Protein 23.3 g | Carbs 16.4 g | Fat 4.1 g
Per Serving | Calories 344
Protein 32.8 g | Carbs 24.3 g | Fat 12.1 g
Per Serving | Calories 289
Protein 34.9 g | Carbs 41.1 g | Fat 0.7 g
Per Serving | Calories 293
Protein 29.6 g | Carbs 15.1 g | Fat 12.1 g