Tropical Rum Trifle has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Vitamin C.
The food contains 33g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 31, for Tropical Rum Trifle, and we advise that this food in moderation.
Calories from Protein | 6% | |
Calories from Fat | 52% | |
Calories from Carbs | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 33 g | 11% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 14 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5 g | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18 g | 27.7% | ||
Saturated Fat | 9 g | 45% |
Serving size
Amount Per Serving
Calories 320 Calories from Fat 160
% Daily Value *
Total Fat 18 g 27.7%
Saturated Fat 9 g 45%
Trans Fat
Cholesterol 90 mg 30%
Sodium 125 mg 5.2%
Total Carbohydrates 33 g 11%
Dietary Fiber 3 g12%
Sugars 14 g
Protein 5 g 10%
Vitamin A 15% Vitamin C 40%
Calcium 6% Iron 4%
*Based on a 2000 Calorie diet
Per Serving | Calories 98
Protein 1.7 g | Carbs 10.8 g | Fat 5.4 g
Per 100g | Calories 467
Protein | Carbs 73.3 g | Fat 16.7 g
Per Serving | Calories 330
Protein 8 g | Carbs 36 g | Fat 15 g
Per Serving | Calories 230
Protein 12 g | Carbs 33 g | Fat 4.5 g
Per Serving | Calories 160
Protein 2 g | Carbs 17 g | Fat 9 g
Per Serving | Calories 60
Protein 0 g | Carbs 9 g | Fat 3 g
Per Serving | Calories 190
Protein 3 g | Carbs 30 g | Fat 7 g
Per Serving | Calories 350
Protein 6 g | Carbs 46 g | Fat 17 g