Tropical-Fruit Pizza has a average-calorie, high-carb, average-fat and average-protein content. It is a good source of Vitamin C.
The food contains 51g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Tropical-Fruit Pizza has been given a composite ranking of 65, and in moderation.
Calories from Protein | 8% | |
Calories from Fat | 24% | |
Calories from Carbs | 68% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 51 g | 17% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 15 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6 g | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8 g | 12.3% | ||
Saturated Fat | 4 g | 20% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 300 Calories from Fat 80
% Daily Value *
Total Fat 8 g 12.3%
Saturated Fat 4 g 20%
Trans Fat 0 g
Cholesterol 20 mg 6.7%
Sodium 65 mg 2.7%
Total Carbohydrates 51 g 17%
Dietary Fiber 5 g20%
Sugars 15 g
Protein 6 g 12%
Vitamin A 8% Vitamin C 40%
Calcium 10% Iron 15%
*Based on a 2000 Calorie diet
Per Serving | Calories 560
Protein 23 g | Carbs 39 g | Fat 36 g
Per Serving | Calories 610
Protein 29 g | Carbs 98 g | Fat 12 g
Per Serving | Calories 270
Protein 13 g | Carbs 37 g | Fat 9 g
Per Serving | Calories 430
Protein 16 g | Carbs 24 g | Fat 30 g
Per Serving | Calories 45
Protein 2 g | Carbs 1 g | Fat 4 g
Per Serving | Calories 270
Protein 47 g | Carbs 5 g | Fat 7 g
Per Serving | Calories 190
Protein 23 g | Carbs 12 g | Fat 4 g
Per Serving | Calories 190
Protein 6 g | Carbs 8 g | Fat 16 g